Maitorahka

Packaged product Sucres et desserts Ehrmann

Maitorahka contains 55 kcal per 100 g. A serving, 1 serving, 250 g (250 g) provides about 138 kcal.

Roughly 60 % of its calories come from protein, with 36 % from carbohydrates and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 99 kcal per 100 g across 156 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maitorahka by Ehrmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
55kcal per 100 g
8,3 gprotein
5 gcarbohydrates
0,2 gfat
138kcal in serving, 1 serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 55 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,12 g 0,6 %
Sodium L 39 mg 2 %
Total carbohydrates L 5 g 2 %
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 0 g 0 %
Protein L 8,3 g 17 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 60 %Carbohydrates: 36 %Fat: 3 %55kcal / 100 g
  • Protein 60 %
  • Carbohydrates 36 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein8,3 gbelow the median for sucres et desserts (median 9 g)
  • Sugars5 gabove the median for sucres et desserts (median 4 g)
  • Fat0,2 gin the lowest quarter of sucres et desserts (median 3,6 g)
  • Saturated fat0,12 gin the lowest quarter of sucres et desserts (median 2,5 g)
  • Sodium39 mgbelow the median for sucres et desserts (median 40 mg)
  • Protein per 100 kcal15,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Ehrmann
Barcode
4002971466102
Label serving
1 serving (250 g)
Category
Quarks
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maitorahka?

100 g of Maitorahka has 55 kcal. Serving, 1 serving, 250 g (250 g): about 138 kcal.

How much protein is in Maitorahka?

Maitorahka contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 20,8 g in serving, 1 serving, 250 g (250 g). About 60 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 9 g).

How many carbs are in Maitorahka?

Maitorahka has 5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maitorahka?

Maitorahka contains 0,2 g of fat per 100 g, of which 0,12 g is saturated (0,6 % of the Daily Value).

How much sodium is in Maitorahka?

100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002971466102. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2026. Imported 8 novembre 2026.

Last updated: . Source description: "MAITORAHKA". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.