Instant Oats Raspberry, Blackberry, Cream

Packaged product Produits laitiers et oeufs AXA

Instant Oats Raspberry, Blackberry, Cream contains 389 kcal per 100 g. A serving, 40.0 g (40 g) provides about 156 kcal.

Roughly 69 % of its calories come from carbohydrates, with 20 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Instant Oats Raspberry, Blackberry, Cream by AXA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
10,3 gprotein
64,1 gcarbohydrates
8,5 gfat
156kcal in serving, 40.0 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 8,5 g 11 %
Saturated fat L 3,2 g 16 %
Sodium not reported
Total carbohydrates L 64,1 g 23 %
Dietary fiber L 7,2 g 26 %
Total sugars L 25,7 g
Added sugars L 0 g 0 %
Protein L 10,3 g 21 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 69 %Fat: 20 %389kcal / 100 g
  • Protein 11 %
  • Carbohydrates 69 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein10,3 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber7,2 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars25,7 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat8,5 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat3,2 gbelow the median for produits laitiers et oeufs (median 4,2 g)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
AXA
Barcode
4820008126313
Quantity
40 g
Label serving
40.0 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Instant Oats Raspberry, Blackberry, Cream?

100 g of Instant Oats Raspberry, Blackberry, Cream has 389 kcal. Serving, 40.0 g (40 g): about 156 kcal.

Is Instant Oats Raspberry, Blackberry, Cream high in protein?

Instant Oats Raspberry, Blackberry, Cream contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 4,1 g in serving, 40.0 g (40 g). About 11 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Instant Oats Raspberry, Blackberry, Cream?

Instant Oats Raspberry, Blackberry, Cream has 64,1 g of total carbohydrates per 100 g, including 7,2 g of fiber and 25,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Instant Oats Raspberry, Blackberry, Cream?

Instant Oats Raspberry, Blackberry, Cream contains 8,5 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 8 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4820008126313. License: ODbL 1.0 (Open Food Facts). Source record dated 8 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.