Fruit & Yogurt

Packaged product Repas et plats Kellogg's

Fruit & Yogurt contains 381 kcal per 100 g. A serving, 1 cup, 42 g (42 g) provides about 160 kcal.

Roughly 87 % of its calories come from carbohydrates, with 7 % from protein and 5 % from fat (estimated with general energy factors).

100 g provides 60 % of the Daily Value for fer, 56 % of the Daily Value for Vitamine B6 and 26 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruit & Yogurt by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
381kcal per 100 g
7,1 gprotein
85,7 gcarbohydrates
2,4 gfat
160kcal in serving, 1 cup, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 452 mg 20 %
Total carbohydrates L 85,7 g 31 %
Dietary fiber L 7,1 g 26 %
Total sugars L 31 g
Added sugars L 28,6 g 57 %
Protein L 7,1 g 14 %
Vitamine C L 23,8 mg26 %
Vitamine D L 5 µg25 %
Vitamine E L 3,8 mg25 %
Vitamine B6 L 0,95 mg56 %
Choline L 0 mg0 %
Calcium L 23,8 mg2 %
Fer L 10,7 mg60 %
Potassium L 214 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 87 %Fat: 5 %381kcal / 100 g
  • Protein 7 %
  • Carbohydrates 87 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer60 %Vitamine B656 %Vitamine C26 %Vitamine E25 %Vitamine D25 %Potassium5 %Calcium2 %Choline0 %

Nutritional insights

  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L0 g

Product details

Brand
Kellogg's
Barcode
0041192102172
Quantity
357 g
Label serving
1 cup (42 g)
Category
Petit déjeuner céréales soufflées céréales entières enrichies de vitamines et d'éléments chimiques
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain wheat, rice, sugar, whole grain oats, wheat bran, salt, corn syrup, brown sugar syrup, palm kernel oil, dried apples, malt flavor, rice flour, natural flavor, mixed tocopherols, molasses, vegetable juice, citric acid, nonfat milk, nonfat yogurt powder, honey, soy lecithin, malt extract, lactic acid, cinnamon, BHT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSucreAvoineSelPommesLaitChérieCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit & Yogurt?

100 g of Fruit & Yogurt has 381 kcal. Serving, 1 cup, 42 g (42 g): about 160 kcal.

How much protein is in Fruit & Yogurt?

Fruit & Yogurt contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 3 g in serving, 1 cup, 42 g (42 g). About 7 % of its calories come from protein.

How many carbs are in Fruit & Yogurt?

Fruit & Yogurt has 85,7 g of total carbohydrates per 100 g, including 7,1 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit & Yogurt?

Fruit & Yogurt contains 2,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Fruit & Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (60 % DV), Vitamine B6 (56 % DV), Vitamine C (26 % DV), Vitamine E (25 % DV) and Vitamine D (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruit & Yogurt?

100 g contains 452 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041192102172. License: ODbL 1.0 (Open Food Facts). Source record dated 13 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.