Blue raspberry

Packaged product Fruits Prime

Blue raspberry contains 255 kcal per 100 g. A serving, 1 stickpack, 9.8 g (9,8 g) provides about 25 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

100 g provides 2 042 % of the Daily Value for Vitamine B12, 2 041 % of the Daily Value for Vitamine B6 and 1 020 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

255kcal per 100 g
0 gprotein
61,2 gcarbohydrates
0 gfat
25kcal in serving, 1 stickpack, 9.8 g (9,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 408 mg 18 %
Total carbohydrates L 61,2 g 22 %
Dietary fiber L 10,2 g 36 %
Total sugars L 20,4 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine A L 9 180 µg1 020 %
Vitamine C L 918 mg1 020 %
Vitamine D L 0 µg0 %
Vitamine E L 153 mg1 020 %
Vitamine B6 L 34,7 mg2 041 %
Vitamine B12 L 49 µg2 042 %
Calcium L 71,4 mg5 %
Fer L 0 mg0 %
Magnésium L 1 270 mg302 %
Potassium L 7 140 mg152 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %255kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B122 042 %Vitamine B62 041 %Vitamine A1 020 %Vitamine C1 020 %Vitamine E1 020 %Magnésium302 %Potassium152 %Calcium5 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 0,7 g)
  • Fiber10,2 gin the top quarter of fruits (median 1,5 g)
  • Sugars20,4 gabove the median for fruits (median 12 g)
  • Fat0 gin the lowest quarter of fruits (median 0,1 g)
  • Sodium408 mgin the top quarter of fruits (median 22,5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prime
Barcode
0810116122011
Label serving
1 Stickpack (9.8 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blue raspberry?

100 g of Blue raspberry has 255 kcal. Serving, 1 stickpack, 9.8 g (9,8 g): about 25 kcal.

How much protein is in Blue raspberry?

Blue raspberry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 stickpack, 9.8 g (9,8 g). About 0 % of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0,7 g).

How many carbs are in Blue raspberry?

Blue raspberry has 61,2 g of total carbohydrates per 100 g, including 10,2 g of fiber and 20,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blue raspberry?

Blue raspberry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Blue raspberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (2 042 % DV), Vitamine B6 (2 041 % DV), Vitamine A (1 020 % DV), Vitamine C (1 020 % DV) and Vitamine E (1 020 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blue raspberry?

100 g contains 408 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810116122011. License: ODbL 1.0 (Open Food Facts). Source record dated 26 juin 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.