Barn Eggs
Packaged product Produits laitiers et oeufs Woolworths
Barn Eggs contains 143 kcal per 100 g. A serving, 1 egg, 54 g (54 g) provides about 77 kcal.
Roughly 62 % of its calories come from fat, with 35 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (140 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 10,1 g | 13 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,8 g | 26 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 3 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,8 gin the top quarter of produits laitiers et oeufs (median 12 g)
- Fat10,1 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat3,1 gabove the median for produits laitiers et oeufs (median 3 g)
- Sodium72 mgin the lowest quarter of produits laitiers et oeufs (median 140 mg)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Other components (1)
| Caféine L | 0 mg |
|---|
Product details
- Brand
- Woolworths
- Barcode
- 9300633985912
- Quantity
- 12 pcs
- Label serving
- 1 Egg (54 g)
- Category
- gros œufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Large Class A Barn Eggs Healy's Eggs | 143 | 14,1 g | 0 g | 9,6 g |
| Australian cage free large eggs Coles | 143 | 12,2 g | 1,3 g | 9,9 g |
| Large Free Range Eggs Hoads Farm | 143 | 14,1 g | 0,5 g | 9,6 g |
| Fresh Island Eggs Large Eggs Ka Lei Eggs | 143 | 12,5 g | 0 g | 8,9 g |
| Large Eggs Barn Laid Lodge Farms | 143 | 12,2 g | 1,3 g | 9,9 g |
| Large Free Run Eggs L’OCA | 143 | 12,5 g | 0,89 g | 9,8 g |
| Grade A eggs Hillandale Farms | 143 | 12,7 g | 0 g | 9,5 g |
| Extra - Large Egg Farmers Cow | 143 | 12,5 g | 0 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Barn Eggs?
100 g of Barn Eggs has 143 kcal. Serving, 1 egg, 54 g (54 g): about 77 kcal.
Is Barn Eggs high in protein?
Barn Eggs contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value), or 6,9 g in serving, 1 egg, 54 g (54 g). About 35 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 12 g).
How many carbs are in Barn Eggs?
Barn Eggs has 1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Barn Eggs?
Barn Eggs contains 10,1 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Barn Eggs?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300633985912. License: ODbL 1.0 (Open Food Facts). Source record dated 18 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.