Apple Snack

Packaged product Soupes et sauces Applesnax

Apple Snack contains 50 kcal per 100 g. A serving, 90 g (90 g) provides about 45 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 62 kcal per 100 g across 826 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple Snack by Applesnax, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 g
0,22 gprotein
12,2 gcarbohydrates
0 gfat
45kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 12,2 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 8,9 g
Added sugars L 0 g 0 %
Protein L 0,22 g 0,4 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %50kcal / 100 g
  • Protein 2 %
  • Carbohydrates 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein0,22 gabove the median for soupes et sauces (median 0,025 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 1,4 g)
  • Sugars8,9 gin the lowest quarter of soupes et sauces (median 12,5 g)
  • Sodium0 mgin the lowest quarter of soupes et sauces (median 0,72 mg)
  • Protein per 100 kcal0,44 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Applesnax
Barcode
0055369903004
Quantity
90g
Label serving
90 g
Category
Pommes au lait
Packaging
Pouch flask
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

apples, water, ascorbic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Snack?

100 g of Apple Snack has 50 kcal. Serving, 90 g (90 g): about 45 kcal.

How much protein is in Apple Snack?

Apple Snack contains 0,22 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,2 g in serving, 90 g (90 g). About 2 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 0,025 g).

How many carbs are in Apple Snack?

Apple Snack has 12,2 g of total carbohydrates per 100 g, including 0 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Snack?

Apple Snack contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Apple Snack?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055369903004. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.