Tomato Sauce

Packaged product Sopas y salsas MasterFoods

Tomato Sauce contains 107 kcal per 100 g. A serving, 1 serving, 15 g (15 g) provides about 16 kcal.

Roughly 93% of its calories come from carbohydrates, with 5% from protein and 2% from fat (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 51 kcal per 100 g across 1.010 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato Sauce by MasterFoods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
1,4 gprotein
25 gcarbohydrates
0,2 gfat
16kcal in serving, 1 serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0,1 g 0,5%
Sodium L 637 mg 28%
Total carbohydrates L 25 g 9%
Dietary fiber not reported
Total sugars L 24,5 g
Added sugars L 0 g 0%
Protein L 1,4 g 3%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 93%Fat: 2%107kcal / 100 g
  • Protein 5%
  • Carbohydrates 93%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Protein1,4 gbelow the median for sopas y salsas (median 1,5 g)
  • Sugars24,5 gin the top quarter of sopas y salsas (median 4,8 g)
  • Fat0,2 gin the lowest quarter of sopas y salsas (median 0,8 g)
  • Sodium637 mgin the top quarter of sopas y salsas (median 316 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
MasterFoods
Barcode
9310012021049
Quantity
500 mL
Label serving
1 serving (15 g)
Category
Salsas de tomate
Packaging
Plastic,Bottle
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatoes (from Paste) 79%, Sugar, Salt, Acidity Regulator (Acetic Acid), Onion, Spice Extract. May contain: Peanut

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAzúcarSaltCebolla

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Sugo Frischkäse Cucina Nobile 107 2,4 g 8,3 g 6,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Sauce?

100 g of Tomato Sauce has 107 kcal. Serving, 1 serving, 15 g (15 g): about 16 kcal.

How much protein is in Tomato Sauce?

Tomato Sauce contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 0,21 g in serving, 1 serving, 15 g (15 g). About 5% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,5 g).

How many carbs are in Tomato Sauce?

Tomato Sauce has 25 g of total carbohydrates per 100 g, including 24,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato Sauce?

Tomato Sauce contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Tomato Sauce?

100 g contains 637 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310012021049. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.