Toblerone

Packaged product Dulces y postres Toblerone

Toblerone contains 508 kcal per 100 g. A serving, 25 g (25 g) provides about 127 kcal.

Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Toblerone by Toblerone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
508kcal per 100 g
5,6 gprotein
60 gcarbohydrates
28 gfat
127kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 508 kcal
Total fat L 28 g 36%
Saturated fat L 3,2 g 16%
Sodium L 9,6 mg 0,4%
Total carbohydrates L 60 g 22%
Dietary fiber L 0,4 g 1%
Total sugars L 12 g
Added sugars L 0 g 0%
Protein L 5,6 g 11%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 49%508kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Protein5,6 gin the lowest quarter of dulces y postres (median 8,7 g)
  • Fiber0,4 gin the lowest quarter of dulces y postres (median 3 g)
  • Sugars12 gin the lowest quarter of dulces y postres (median 43,3 g)
  • Fat28 gin the lowest quarter of dulces y postres (median 35,8 g)
  • Saturated fat3,2 gin the lowest quarter of dulces y postres (median 16,8 g)
  • Sodium9,6 mgin the lowest quarter of dulces y postres (median 60 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Toblerone
Barcode
76145513
Quantity
50 g
Label serving
25 g
Category
Chocolates con almendras
Packaging
Plastic,en:container,vacuum-packed,fr:film-en-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, milk/milk powder/powdered milk, cocoa butter, cocoa mass, honey/honey (3.0%), butterfat/butter oil/milk fat, almond (1.6%), emulsifier/emulsifier (soy lecithin), egg white/egg white/egg white, flavouring,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarMilkManteca de cacaoCariño.AlmendraEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toblerone?

100 g of Toblerone has 508 kcal. Serving, 25 g (25 g): about 127 kcal.

How much protein is in Toblerone?

Toblerone contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 1,4 g in serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 8,7 g).

How many carbs are in Toblerone?

Toblerone has 60 g of total carbohydrates per 100 g, including 0,4 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toblerone?

Toblerone contains 28 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

How much sodium is in Toblerone?

100 g contains 9,6 mg of sodium, 0,4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 76145513. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.