Calories in Cucumber, con cáscara, crudo

Generic food Raw Verduras

This record duplicates Cucumber, con cáscara, crudo from another USDA dataset. Its values are kept for reference; the linked page is the main one.

Cucumber, con cáscara, crudo contains 14 kcal per 100 g. A typical serving of cantidad de referencia, racc (85 g) provides about 12 kcal.

Roughly 74% of its calories come from carbohydrates, with 16% from protein and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in productos vegetales y vegetales on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 20% of the Daily Value for Vitamina K.

The data comes from USDA FoodData Central: Foundation Foods.

14kcal per 100 g
0,63 gprotein
3 gcarbohydrates
0,18 gfat
12kcal in cantidad de referencia, racc (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 13,9 kcal
Total fat M 0,18 g 0,2%
Saturated fat not reported
Sodium M 1,5 mg 0,1%
Total carbohydrates C 3 g 1%
Dietary fiber not reported
Total sugars not reported
Protein C 0,63 g 1%
Vitamina K M 24 µg20%
Biotina (B7) M 0,96 µg3%
Calcio M 16,3 mg1%
Iron M 0 mg0%
Magnesio M 10,1 mg2%
Fósforo M 23,2 mg2%
Potasio M 170 mg4%
Zinc M 0,2 mg2%
Copper M 0,063 mg7%
Manganese M 0,085 mg4%
Molybdenum M 3,7 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 74%Fat: 10%14kcal / 100 g
  • Protein 16%
  • Carbohydrates 74%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina K20%Molybdenum8%Copper7%Manganese4%Potasio4%Biotina (B7)3%Magnesio2%Fósforo2%Zinc2%Calcio1%

Nutritional insights

  • Protein0,63 gin the lowest quarter of productos vegetales y vegetales (median 2 g)
  • Fat0,18 gbelow the median for productos vegetales y vegetales (median 0,3 g)
  • Sodium1,5 mgin the lowest quarter of productos vegetales y vegetales (median 36 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
  • Water95,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (5)
Agua M95,9 g
Nitrogen M0,1 g
Ash M0,38 g
Vitamina K (Menaquinona-4) M0 µg
Vitamina K (Dihidrophylloquinona) M0 µg

Frequently asked questions

How many calories are in raw cucumber?

100 g of raw cucumber has 14 kcal. Cantidad de referencia, racc (85 g): about 12 kcal.

How much protein is in raw cucumber?

Raw cucumber contains 0,63 g of protein per 100 g (1% of the 50 g Daily Value), or 0,53 g in cantidad de referencia, racc (85 g). About 16% of its calories come from protein. Compared with other productos vegetales y vegetales, that is in the lowest quarter (median 2 g).

How many carbs are in raw cucumber?

Raw cucumber has 3 g of total carbohydrates per 100 g.

How much fat is in raw cucumber?

Raw cucumber contains 0,18 g of fat per 100 g.

What vitamins and minerals does raw cucumber contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina K (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw cucumber?

100 g contains 1,5 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 28 de octubre de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2346406. License: CC0 1.0 (U.S. public domain). Source record dated 28 de octubre de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.