Crunchy Nut Cornflakes

Packaged product Nueces y semillas SpinneysFood

Crunchy Nut Cornflakes contains 380 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 152 kcal.

Roughly 81% of its calories come from carbohydrates, with 11% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in nueces y semillas on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.

100 g provides 108% of the Daily Value for Riboflavin (B2), 104% of the Daily Value for Vitamina B12 and 92% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crunchy Nut Cornflakes by SpinneysFood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
7,7 gprotein
76 gcarbohydrates
4,7 gfat
152kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 4,7 g 6%
Saturated fat L 0,9 g 5%
Sodium L 197 mg 9%
Total carbohydrates L 76 g 28%
Dietary fiber L 1,9 g 7%
Total sugars L 28 g
Protein L 7,7 g 15%
Thiamin (B1) L 1,1 mg92%
Riboflavin (B2) L 1,4 mg108%
Vitamina B6 L 1,4 mg82%
Folate (B9) L 200 µg50%
Vitamina B12 L 2,5 µg104%
Iron L 7 mg39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 81%Fat: 11%380kcal / 100 g
  • Protein 8%
  • Carbohydrates 81%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)108%Vitamina B12104%Thiamin (B1)92%Vitamina B682%Folate (B9)50%Iron39%

Nutritional insights

  • Protein7,7 gbelow the median for nueces y semillas (median 10 g)
  • Fiber1,9 gin the lowest quarter of nueces y semillas (median 6 g)
  • Sugars28 gin the top quarter of nueces y semillas (median 7,1 g)
  • Fat4,7 gin the lowest quarter of nueces y semillas (median 23,3 g)
  • Saturated fat0,9 gin the lowest quarter of nueces y semillas (median 5,3 g)
  • Sodium197 mgabove the median for nueces y semillas (median 120 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SpinneysFood
Barcode
29574339
Label serving
1 portion (40 g)
Category
Nueces y semillas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy Nut Cornflakes?

100 g of Crunchy Nut Cornflakes has 380 kcal. Serving, 1 portion, 40 g (40 g): about 152 kcal.

How much protein is in Crunchy Nut Cornflakes?

Crunchy Nut Cornflakes contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 3,1 g in serving, 1 portion, 40 g (40 g). About 8% of its calories come from protein. Compared with other nueces y semillas, that is below the median (median 10 g).

How many carbs are in Crunchy Nut Cornflakes?

Crunchy Nut Cornflakes has 76 g of total carbohydrates per 100 g, including 1,9 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy Nut Cornflakes?

Crunchy Nut Cornflakes contains 4,7 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).

What vitamins and minerals does Crunchy Nut Cornflakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (108% DV), Vitamina B12 (104% DV), Thiamin (B1) (92% DV), Vitamina B6 (82% DV) and Folate (B9) (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunchy Nut Cornflakes?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29574339. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.