Calories in Celery, crudo

Generic food Raw Verduras

This record duplicates Celery, crudo from another USDA dataset. Its values are kept for reference; the linked page is the main one.

Celery, crudo contains 15 kcal per 100 g. A typical serving of cantidad de referencia, racc (85 g) provides about 13 kcal.

Roughly 79% of its calories come from carbohydrates, with 12% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in productos vegetales y vegetales on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

The data comes from USDA FoodData Central: Foundation Foods.

15kcal per 100 g
0,49 gprotein
3,3 gcarbohydrates
0,16 gfat
13kcal in cantidad de referencia, racc (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 14,8 kcal
Total fat M 0,16 g 0,2%
Saturated fat not reported
Sodium M 97,2 mg 4%
Total carbohydrates C 3,3 g 1%
Dietary fiber not reported
Total sugars not reported
Protein C 0,49 g 1%
Vitamina B6 M 0,052 mg3%
Calcio M 46,3 mg4%
Iron M 0 mg0%
Magnesio M 10,9 mg3%
Fósforo M 21,6 mg2%
Potasio M 265 mg6%
Zinc M 0,093 mg0,8%
Copper M 0 mg0%
Manganese M 0,076 mg3%
Selenio M 0 µg0%
Molybdenum M 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 79%Fat: 9%15kcal / 100 g
  • Protein 12%
  • Carbohydrates 79%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio6%Calcio4%Manganese3%Vitamina B63%Magnesio3%Fósforo2%Zinc0,8%Iron0%Copper0%Selenio0%

Nutritional insights

  • Protein0,49 gin the lowest quarter of productos vegetales y vegetales (median 2 g)
  • Fat0,16 gin the lowest quarter of productos vegetales y vegetales (median 0,3 g)
  • Sodium97,2 mgabove the median for productos vegetales y vegetales (median 36 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water95,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (3)
Agua M95,2 g
Nitrogen M0,079 g
Ash M0,83 g

Frequently asked questions

How many calories are in raw celery?

100 g of raw celery has 15 kcal. Cantidad de referencia, racc (85 g): about 13 kcal.

How much protein is in raw celery?

Raw celery contains 0,49 g of protein per 100 g (1% of the 50 g Daily Value), or 0,42 g in cantidad de referencia, racc (85 g). About 12% of its calories come from protein. Compared with other productos vegetales y vegetales, that is in the lowest quarter (median 2 g).

How many carbs are in raw celery?

Raw celery has 3,3 g of total carbohydrates per 100 g.

How much fat is in raw celery?

Raw celery contains 0,16 g of fat per 100 g.

How much sodium is in raw celery?

100 g contains 97,2 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 28 de octubre de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2346405. License: CC0 1.0 (U.S. public domain). Source record dated 28 de octubre de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.