Calories in Cauliflower, crudo

Generic food Raw Verduras

This record duplicates Cauliflower, crudo from another USDA dataset. Its values are kept for reference; the linked page is the main one.

Cauliflower, crudo contains 23 kcal per 100 g. A typical serving of cantidad de referencia, racc (85 g) provides about 19 kcal.

Roughly 68% of its calories come from carbohydrates, with 24% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in productos vegetales y vegetales on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 75% of the Daily Value for Vitamina C and 24% of the Daily Value for Folate (B9).

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

23kcal per 100 g
1,6 gprotein
4,7 gcarbohydrates
0,24 gfat
19kcal in cantidad de referencia, racc (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 22,9 kcal
Total fat M 0,24 g 0,3%
Saturated fat not reported
Sodium M 20 mg 0,9%
Total carbohydrates C 4,7 g 2%
Dietary fiber M 2 g 7%
Total sugars not reported
Protein C 1,6 g 3%
Vitamina C M 67,1 mg75%
Folate (B9) M 97 µg24%
Calcio M 20,4 mg2%
Iron M 0,33 mg2%
Magnesio M 14,2 mg3%
Fósforo M 39,7 mg3%
Potasio M 274 mg6%
Zinc M 0,23 mg2%
Copper M 0,024 mg3%
Manganese M 0,14 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 68%Fat: 8%23kcal / 100 g
  • Protein 24%
  • Carbohydrates 68%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C75%Folate (B9)24%Manganese6%Potasio6%Magnesio3%Fósforo3%Copper3%Zinc2%Iron2%Calcio2%

Nutritional insights

  • Protein1,6 gbelow the median for productos vegetales y vegetales (median 2 g)
  • Fiber2 gbelow the median for productos vegetales y vegetales (median 2,2 g)
  • Fat0,24 gbelow the median for productos vegetales y vegetales (median 0,3 g)
  • Sodium20 mgbelow the median for productos vegetales y vegetales (median 36 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
  • Water92,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (4)
Agua M92,7 g
Nitrogen M0,26 g
Ash M0,68 g
5-metilo tetrahidrofolato (5-MTHF) M73 µg

Frequently asked questions

How many calories are in raw cauliflower?

100 g of raw cauliflower has 23 kcal. Cantidad de referencia, racc (85 g): about 19 kcal.

How much protein is in raw cauliflower?

Raw cauliflower contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 1,4 g in cantidad de referencia, racc (85 g). About 24% of its calories come from protein. Compared with other productos vegetales y vegetales, that is below the median (median 2 g).

How many carbs are in raw cauliflower?

Raw cauliflower has 4,7 g of total carbohydrates per 100 g, including 2 g of fiber.

How much fat is in raw cauliflower?

Raw cauliflower contains 0,24 g of fat per 100 g.

What vitamins and minerals does raw cauliflower contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (75% DV) and Folate (B9) (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw cauliflower?

100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 18 de abril de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2685573. License: CC0 1.0 (U.S. public domain). Source record dated 18 de abril de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.