Beef, top siloin steak, crudo: Nutrition Facts

Generic food Raw Carne

Beef, top siloin steak, crudo contains 146 kcal per 100 g. A typical serving of cantidad de referencia, racc (114 g) provides about 167 kcal.

Roughly 63% of its calories come from protein, with 37% from fat and 0,6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in productos de carne de res on FoodFactly, where the median is 198 kcal per 100 g across 961 foods.

100 g provides 31% of the Daily Value for zinc, 15% of the Daily Value for fósforo and 12% of the Daily Value for iron.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: Foundation Foods.

146kcal per 100 g
22 gprotein
0,22 gcarbohydrates
5,7 gfat
167kcal in cantidad de referencia, racc (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 146 kcal
Total fat M 5,7 g 7%
Saturated fat not reported
Cholesterol M 60,1 mg 20%
Sodium M 42,9 mg 2%
Total carbohydrates C 0,22 g 0,1%
Dietary fiber not reported
Total sugars not reported
Protein C 22 g 44%
Calcio M 3,7 mg0,3%
Iron M 2,2 mg12%
Magnesio M 22,1 mg5%
Fósforo M 193 mg15%
Potasio M 349 mg7%
Zinc M 3,5 mg31%
Copper M 0,07 mg8%
Manganese M 0,002 mg0,1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 63%Carbohydrates: 0,6%Fat: 37%146kcal / 100 g
  • Protein 63%
  • Carbohydrates 0,6%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc31%Fósforo15%Iron12%Copper8%Potasio7%Magnesio5%Calcio0,3%Manganese0,1%

Nutritional insights

  • Protein22 gbelow the median for productos de carne de res (median 24,2 g)
  • Fat5,7 gin the lowest quarter of productos de carne de res (median 9,3 g)
  • Sodium42,9 mgin the lowest quarter of productos de carne de res (median 61 mg)
  • Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
  • Water71 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (3)
Agua M71 g
Nitrogen M3,5 g
Ash M1,1 g

Other forms of Beef

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw beef?

100 g of raw beef has 146 kcal. Cantidad de referencia, racc (114 g): about 167 kcal.

Is raw beef high in protein?

Raw beef contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 25,1 g in cantidad de referencia, racc (114 g). About 63% of its calories come from protein. Compared with other productos de carne de res, that is below the median (median 24,2 g).

How many carbs are in raw beef?

Raw beef has 0,22 g of total carbohydrates per 100 g.

How much fat is in raw beef?

Raw beef contains 5,7 g of fat per 100 g.

What vitamins and minerals does raw beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (31% DV), fósforo (15% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw beef?

100 g contains 42,9 mg of sodium, 2% of the 2,300 mg Daily Value.

Does beef have the same nutrition raw and cooked?

No. Per 100 g, beef, top siloin steak, crudo has 146 kcal, while beef, cortes minoristas, grasa separable, cocinado has 680 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 24 de abril de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2727574. License: CC0 1.0 (U.S. public domain). Source record dated 24 de abril de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.