Oats Breads

Packaged product Brot und Backwaren Nature's Bakery

Oats Breads contains 250 kcal per 100 g. A Serving, 1 serving, 22.5 g (22,5 g) provides about 56 kcal.

Roughly 58 % of its calories come from carbohydrates, with 33 % from protein and 9 % from fat (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 110 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oats Breads by Nature's Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
17,8 gprotein
31,1 gcarbohydrates
2,2 gfat
56kcal in Serving, 1 serving, 22.5 g (22,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 2,2 g 3 %
Saturated fat not reported
Sodium L 1.975 mg 86 %
Total carbohydrates L 31,1 g 11 %
Dietary fiber L 4,4 g 16 %
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 17,8 g 36 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Eisen L 19,8 mg110 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 400 mg9 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 58 %Fat: 9 %250kcal / 100 g
  • Protein 33 %
  • Carbohydrates 58 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen110 %Kalium9 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Magnesium0 %Phosphor0 %Zink0 %

Nutritional insights

  • Protein17,8 gin the top quarter of Brot und Backwaren (median 8 g)
  • Fiber4,4 gin the top quarter of Brot und Backwaren (median 2,4 g)
  • Fat2,2 gin the lowest quarter of Brot und Backwaren (median 7,1 g)
  • Sodium1.975 mgin the top quarter of Brot und Backwaren (median 410 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Nature's Bakery
Barcode
0028743010506
Label serving
1 serving (22.5 g)
Category
Brot und Backwaren
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sprouted organically-grown wheat berries, water, vital wheat gluten, flaxseed, non-gmo soy flour, whey protein, sea salt, cultured wheat (wheat flour, vinegar), vinegar,yeast, dough 50 conditioner (wheat flour, malted barley flour, ascorbic acid, enzymes). cts e (22.5g) % daily value contains: wheat, dairy, soy

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzEssigHefeWeizenmehl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oats Breads?

100 g of Oats Breads has 250 kcal. Serving, 1 serving, 22.5 g (22,5 g): about 56 kcal.

Is Oats Breads high in protein?

Oats Breads contains 17,8 g of protein per 100 g (36 % of the 50 g Daily Value), or 4 g in Serving, 1 serving, 22.5 g (22,5 g). About 33 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 8 g).

How many carbs are in Oats Breads?

Oats Breads has 31,1 g of total carbohydrates per 100 g, including 4,4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oats Breads?

Oats Breads contains 2,2 g of fat per 100 g.

What vitamins and minerals does Oats Breads contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (110 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oats Breads?

100 g contains 1.975 mg of sodium, 86 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0028743010506. License: ODbL 1.0 (Open Food Facts). Source record dated 25. April 2026. Imported 7. November 2026.

Last updated: . Source description: "OATS BREADS". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.