Calories in Grundschifffahrt, (Cape-gooseberries oder poha), rohöl

Generic food Raw Früchte

Grundschifffahrt, (Cape-gooseberries oder poha), rohöl contains 53 kcal per 100 g. A typical serving of 1 Tasse (140 g) provides about 74 kcal.

Roughly 76 % of its calories come from carbohydrates, with 13 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in Obst und Fruchtsäfte on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 18 % of the Daily Value for Niacin (B3) and 12 % of the Daily Value for Vitamin C.

The data comes from USDA FoodData Central: SR Legacy.

53kcal per 100 g
1,9 gprotein
11,2 gcarbohydrates
0,7 gfat
74kcal in 1 Tasse (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 53 kcal
Total fat ? 0,7 g 0,9 %
Saturated fat not reported
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium not reported
Total carbohydrates C 11,2 g 4 %
Dietary fiber not reported
Total sugars not reported
Protein ? 1,9 g 4 %
Vitamin A ? 36 µg4 %
Vitamin C ? 11 mg12 %
Thiamin (B1) ? 0,11 mg9 %
Riboflavin (B2) ? 0,04 mg3 %
Niacin (B3) ? 2,8 mg18 %
Vitamin B12 Z 0 µg0 %
Calcium ? 9 mg0,7 %
Eisen ? 1 mg6 %
Phosphor ? 40 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 76 %Fat: 11 %53kcal / 100 g
  • Protein 13 %
  • Carbohydrates 76 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)18 %Vitamin C12 %Thiamin (B1)9 %Eisen6 %Vitamin A4 %Phosphor3 %Riboflavin (B2)3 %Calcium0,7 %Vitamin B120 %

Nutritional insights

  • Protein1,9 gin the top quarter of Obst und Fruchtsäfte (median 0,61 g)
  • Fat0,7 gin the top quarter of Obst und Fruchtsäfte (median 0,19 g)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water85,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Carotenoids (1)
Retinol Z0 µg
Other components (4)
Wasser ?85,4 g
Asche ?0,8 g
Energie ?222 kJ
Vitamin A, IE ?720 IU

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Rosette, rohöl Raw 49 0,96 g 11,3 g 0,64 g
Grapefruit, rohöl, weiß, Kalifornien Raw 37 0,88 g 9,1 g 0,1 g
Grapefruit, rohöl, rosa und rot, Kalifornien und Arizona Raw 37 0,5 g 9,7 g 0,1 g
Grapefruitsaft, rosafarben, rohöl Raw 39 0,5 g 9,2 g 0,1 g
Carissa, (Geburtspfanne), rohöl Raw 62 0,5 g 13,6 g 1,3 g
Johannisbeeren, europäisch schwarz, rohöl Raw 63 1,4 g 15,4 g 0,41 g
Grapefruit, rohöl, weiß, Florida Raw 32 0,63 g 8,2 g 0,1 g
Pummelo, rohöl Raw 38 0,76 g 9,6 g 0,04 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Grundschifffahrt?

100 g of Raw Grundschifffahrt has 53 kcal. 1 Tasse (140 g): about 74 kcal.

How much protein is in Raw Grundschifffahrt?

Raw Grundschifffahrt contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,7 g in 1 Tasse (140 g). About 13 % of its calories come from protein. Compared with other Obst und Fruchtsäfte, that is among the highest quarter (median 0,61 g).

How many carbs are in Raw Grundschifffahrt?

Raw Grundschifffahrt has 11,2 g of total carbohydrates per 100 g.

How much fat is in Raw Grundschifffahrt?

Raw Grundschifffahrt contains 0,7 g of fat per 100 g.

What vitamins and minerals does Raw Grundschifffahrt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (18 % DV) and Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173043. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.