Ravioli Beef
Packaged product Kød Fresh Pasta
Ravioli Beef contains 278 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 417 kcal.
Roughly 73 % of its calories come from carbohydrates, with 18 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 155 kcal per 100 g across 24 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 178 mg | 8 % |
| Total carbohydrates L | 48,9 g | 18 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 73 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of kød (median 5,8 g)
- Fiber2,8 gin the top quarter of kød (median 1,3 g)
- Sugars1,1 gin the lowest quarter of kød (median 2,2 g)
- Fat2,9 gbelow the median for kød (median 3,5 g)
- Saturated fat0,4 gin the lowest quarter of kød (median 1,2 g)
- Sodium178 mgin the lowest quarter of kød (median 430 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- Fresh Pasta
- Barcode
- 9336088007145
- Label serving
- 1 portion (150 g)
- Category
- Meat ravioli
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâtes Fraîches Les Succulents, Cappelletti Boeuf Légumes Les Succulents Du Pere Andre | 278 | 11 g | 45 g | 5,5 g |
| Ravioli di carne chianina Coop | 281 | 14 g | 33 g | 10 g |
| Gourmet - Grand Ravioli - Canard émincé aux petits légumes Giovanni Rana | 275 | 11 g | 32 g | 10 g |
| Ravioli à la viande Saint Jean | 269 | 10 g | 45 g | 4,9 g |
| Ravioli di carne Spinosi | 293 | 18,3 g | 29,9 g | 10,6 g |
| Ravioli Con Pollo Asado Rana 250 Pastificio Rana SpA | 263 | 13 g | 26 g | 11 g |
| Ravioli Carne al Vino Rosso Hilcona | 253 | 11 g | 37 g | 6,1 g |
| Ravioli di carne al vapore Eurospin | 229 | 6,4 g | 24 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioli Beef?
100 g of Ravioli Beef has 278 kcal. Serving, 1 portion, 150 g (150 g): about 417 kcal.
Is Ravioli Beef high in protein?
Ravioli Beef contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 18 g in serving, 1 portion, 150 g (150 g). About 18 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 5,8 g).
How many carbs are in Ravioli Beef?
Ravioli Beef has 48,9 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ravioli Beef?
Ravioli Beef contains 2,9 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Ravioli Beef?
100 g contains 178 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9336088007145. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.