Rapiditas Integrales
Packaged product Måltider og disketter Bimbo
Rapiditas Integrales contains 308 kcal per 100 g. A serving, 1 tortilla, 25 g (25 g) provides about 77 kcal.
Roughly 66 % of its calories come from carbohydrates, with 21 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 653 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 7,2 g | 9 % |
| Saturated fat L | 4,4 g | 22 % |
| Sodium L | 716 mg | 31 % |
| Total carbohydrates L | 51,2 g | 19 % |
| Dietary fiber L | 5,2 g | 19 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 66 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for måltider og disketter (median 9,1 g)
- Fiber5,2 gin the lowest quarter of måltider og disketter (median 7,3 g)
- Sugars2,8 gabove the median for måltider og disketter (median 2,5 g)
- Fat7,2 gin the top quarter of måltider og disketter (median 2,3 g)
- Saturated fat4,4 gin the top quarter of måltider og disketter (median 0,41 g)
- Sodium716 mgin the top quarter of måltider og disketter (median 440 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (2)
| Alkohol L | 0 g |
|---|---|
| Koffein L | 0 mg |
Product details
- Brand
- Bimbo
- Barcode
- 7441029507249
- Quantity
- 6
- Label serving
- 1 tortilla (25 g)
- Category
- Ukrudtsplantebrød
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredientes: harina de trigo integral [harina de trigo fortificada [niacina (vitamina B3), hierro, tiamina (vitamina B1), riboflavina (vitamina B2) y ácido fólico (vitamina B9)], salvado de trigo, germen de trigo], agua, grasa vegetal, harina de trigo fortificada [niacina (vitamina B3), hierro, tiamina (vitamina B1), riboflavina (vitamina B2), ácido fólico (vitamina B9], sal yodada, inulina, gluten de trigo, emulsificante (mono y diglicéridos de ácidos grasos), leudantes [polvo de hornear (bicarbonato de sodio, sulfato de aluminio y sodio, fosfato monocalcice, carbonato de sodio)], conservantes (propionato de calcio, ácido sórbico), agentes de tratamiento de la harina (sulfato de calcio, I-cisteina), reguladores de la acidez (ácido cítrico, ácido fumarico), aceite vegetal. Contiene: gluten. Elaborado en equipos que procesan productos que contienen: huevo, nueces, leche, soya. Produnta controamericane produc!
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan Integral con Pasas Horneaditos | 308 | 9,8 g | 59 g | 5 g |
| Piadina integrale Conad | 309 | 8,1 g | 46 g | 9,5 g |
| Duonelės viso grūdo Mano duona | 309 | 11,4 g | 42,8 g | 8,8 g |
| Bio Dinkel Vollkornbrot Backmischung Rosenfellner Mühle | 307 | 12 g | 64 g | 1,3 g |
| Pan Tajado Integral Servipan | 310 | 9,1 g | 61,9 g | 0 g |
| Barra 6 cereales DESCATALOGADO Hacendado | 311 | 12 g | 47 g | 7,3 g |
| Vollkornbrot mit ganzen Nüssen Goldkorn | 311 | 7,3 g | 32 g | 15 g |
| Pain complet Leader Price | 311 | 12 g | 60 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rapiditas Integrales?
100 g of Rapiditas Integrales has 308 kcal. Serving, 1 tortilla, 25 g (25 g): about 77 kcal.
Is Rapiditas Integrales high in protein?
Rapiditas Integrales contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,5 g in serving, 1 tortilla, 25 g (25 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 9,1 g).
How many carbs are in Rapiditas Integrales?
Rapiditas Integrales has 51,2 g of total carbohydrates per 100 g, including 5,2 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rapiditas Integrales?
Rapiditas Integrales contains 7,2 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in Rapiditas Integrales?
100 g contains 716 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7441029507249. License: ODbL 1.0 (Open Food Facts). Source record dated 14. maj 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.