Parmesan

Packaged product Andre fødevarer BELGIOIOSO

Parmesan contains 393 kcal per 100 g. A serving, 1 cube, 28 g (28 g) provides about 110 kcal.

Roughly 61 % of its calories come from fat, with 35 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 71 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Parmesan by BELGIOIOSO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
32,1 gprotein
3,6 gcarbohydrates
25 gfat
110kcal in serving, 1 cube, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 25 g 32 %
Saturated fat L 17,9 g 89 %
Cholesterol L 89,3 mg 30 %
Sodium L 893 mg 39 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 32,1 g 64 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 929 mg71 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 4 %Fat: 61 %393kcal / 100 g
  • Protein 35 %
  • Carbohydrates 4 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium71 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %

Nutritional insights

  • Protein32,1 gin the top quarter of andre fødevarer (median 6,9 g)
  • Fat25 gin the top quarter of andre fødevarer (median 6,4 g)
  • Saturated fat17,9 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium893 mgin the top quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
BELGIOIOSO
Barcode
0031142523751
Quantity
5 oz
Label serving
1 cube (28 g)
Category
Andre fødevarer

Ingredients

cultured milk, salt, enzymes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parmesan?

100 g of Parmesan has 393 kcal. Serving, 1 cube, 28 g (28 g): about 110 kcal.

Is Parmesan high in protein?

Parmesan contains 32,1 g of protein per 100 g (64 % of the 50 g Daily Value), or 9 g in serving, 1 cube, 28 g (28 g). About 35 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 6,9 g).

How many carbs are in Parmesan?

Parmesan has 3,6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parmesan?

Parmesan contains 25 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).

What vitamins and minerals does Parmesan contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (71 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Parmesan?

100 g contains 893 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0031142523751. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2026. Imported 7. november 2026.

Last updated: . Source description: "PARMESAN". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.