Pancakes, maple

Packaged product Sweets og Desserter

Pancakes, maple contains 244 kcal per 100 g. A serving, 1 pouch, 86 g (86 g) provides about 210 kcal.

Roughly 67 % of its calories come from carbohydrates, with 26 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 29 % of the Daily Value for Vitamin B12, 23 % of the Daily Value for phosphor and 19 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

244kcal per 100 g
4,7 gprotein
40,7 gcarbohydrates
7 gfat
210kcal in serving, 1 pouch, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 7 g 9 %
Saturated fat L 1,2 g 6 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 372 mg 16 %
Total carbohydrates L 40,7 g 15 %
Dietary fiber L 4,7 g 17 %
Total sugars L 12,8 g
Protein L 4,7 g 9 %
Vitamin A L 174 µg19 %
Vitamin C L 0 mg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,2 mg15 %
Niacin (B3) L 2,3 mg15 %
Vitamin B6 L 0,23 mg14 %
Vitamin B12 L 0,7 µg29 %
Calcium L 70 mg5 %
Jern L 3,1 mg17 %
Phosphor L 291 mg23 %
Kalium L 174 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 67 %Fat: 26 %244kcal / 100 g
  • Protein 8 %
  • Carbohydrates 67 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1229 %Phosphor23 %Vitamin A19 %Jern17 %Riboflavin (B2)15 %Niacin (B3)15 %Vitamin B614 %Calcium5 %Kalium4 %Vitamin C0 %

Nutritional insights

  • Protein4,7 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber4,7 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars12,8 gbelow the median for sweets og desserter (median 21,6 g)
  • Fat7 gbelow the median for sweets og desserter (median 13,5 g)
  • Saturated fat1,2 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sodium372 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L581 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 244 kcal244 kcal
Protein 4,7 g4,7 g
Carbohydrates 40,7 g40,7 g
Fat 7 g7 g
Fiber 4,7 g4,7 g
Sugars 12,8 g12,8 g
Sodium 372 mg372 mg

Product details

Barcode
0038000114243
Label serving
1 POUCH (86 g)
Category
Sweets og Desserter
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole wheat flour, water, sugar, vegetable oil (soybean, palm, palm kernel, and/or canola oil), buttermilk, eggs, contains 2% or less of leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), fructose, salt, corn cereal, rice flour, yellow corn flour, cornstarch, natural and artificial flavors, corn syrup, caramel color, malt extract, corn syrup solids, soy lecithin. vitamins and minerals: vitamin a palmitate reduced iron, niacinamide, vitamin b12, vitamin b6 (pyridoxine hydrochloride), vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgSaltRisPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pancakes, maple?

100 g of Pancakes, maple has 244 kcal. Serving, 1 pouch, 86 g (86 g): about 210 kcal.

How much protein is in Pancakes, maple?

Pancakes, maple contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in serving, 1 pouch, 86 g (86 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Pancakes, maple?

Pancakes, maple has 40,7 g of total carbohydrates per 100 g, including 4,7 g of fiber and 12,8 g of sugars.

How much fat is in Pancakes, maple?

Pancakes, maple contains 7 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Pancakes, maple contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (29 % DV), phosphor (23 % DV), Vitamin A (19 % DV), jern (17 % DV) and Riboflavin (B2) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pancakes, maple?

100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2091136. License: CC0 1.0 (U.S. public domain). Source record dated 1. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0038000114243. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.