Ground Lamb

Packaged product Kød simple truth

Ground Lamb contains 259 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 290 kcal.

Roughly 73 % of its calories come from fat, with 27 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 179 kcal per 100 g across 1.494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ground Lamb by simple truth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
259kcal per 100 g
17 gprotein
0 gcarbohydrates
20,5 gfat
290kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 20,5 g 26 %
Saturated fat L 8,9 g 45 %
Trans fat L 0 g
Cholesterol L 76 mg 25 %
Sodium L 71 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 18 mg1 %
Jern L 1,6 mg9 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Fat: 73 %259kcal / 100 g
  • Protein 27 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Calcium1 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Magnesium0 %Phosphor0 %Zink0 %

Nutritional insights

  • Protein17 gbelow the median for kød (median 17,9 g)
  • Sugars0 gin the lowest quarter of kød (median 0,5 g)
  • Fat20,5 gin the top quarter of kød (median 9,8 g)
  • Saturated fat8,9 gin the top quarter of kød (median 2,8 g)
  • Sodium71 mgin the lowest quarter of kød (median 464 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (2)
Koffein L0 mg
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 259 kcal259 kcal
Protein 17 g17 g
Carbohydrates 0 g0 g
Fat 20,5 g20,5 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 72,6 mg71 mg

Product details

Brand
simple truth
Barcode
0011110031044
Quantity
16 oz
Label serving
4 ONZ (112 g)
Category
Kød
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lamb

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
boulettes provençales interdis 259 15 g 3,9 g 20 g
Big Beef Patties Stone's 259 18,8 g 0 g 20,5 g
American Ground Lamb Transhumance Inc. 259 17 g 0 g 20,5 g
Ground Beef kroger 259 17 g 0 g 20,5 g
100% ground beef steak burger Thomas Farms 259 17 g 0 g 20,5 g
100% grass fed ground beef Organic Valley 259 17 g 0 g 20,5 g
Jambon cru rebibes Denner 260 30 g 1 g 15 g
Farce à légumes L'Étal du Boucher 260 14 g 1,6 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Lamb?

100 g of Ground Lamb has 259 kcal. Serving, 4 onz, 112 g (112 g): about 290 kcal.

Is Ground Lamb high in protein?

Ground Lamb contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 19 g in serving, 4 onz, 112 g (112 g). About 27 % of its calories come from protein. Compared with other kød, that is below the median (median 17,9 g).

How many carbs are in Ground Lamb?

Ground Lamb has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ground Lamb?

Ground Lamb contains 20,5 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).

How much sodium is in Ground Lamb?

100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. januar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2125491. License: CC0 1.0 (U.S. public domain). Source record dated 5. marts 2018. Imported 6. november 2026.
  • Open Food Facts, record 0011110031044. License: ODbL 1.0 (Open Food Facts). Source record dated 27. januar 2026. Imported 7. november 2026.

Last updated: . Source description: "GROUND LAMB". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.