Doce de Leite

Packaged product Sweets og Desserter Italac

Doce de Leite contains 315 kcal per 100 g. A serving, 20.0 g (20 g) provides about 63 kcal.

Roughly 70 % of its calories come from carbohydrates, with 20 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (302 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Doce de Leite by Italac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
315kcal per 100 g
7,5 gprotein
55 gcarbohydrates
7 gfat
63kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 315 kcal
Total fat L 7 g 9 %
Saturated fat L 4 g 20 %
Sodium not reported
Total carbohydrates L 55 g 20 %
Dietary fiber not reported
Total sugars L 55 g
Added sugars L 0 g 0 %
Protein L 7,5 g 15 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 70 %Fat: 20 %315kcal / 100 g
  • Protein 10 %
  • Carbohydrates 70 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein7,5 gin the top quarter of sweets og desserter (median 6,7 g)
  • Sugars55 gabove the median for sweets og desserter (median 51 g)
  • Fat7 gabove the median for sweets og desserter (median 6 g)
  • Saturated fat4 gabove the median for sweets og desserter (median 3,6 g)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Italac
Barcode
7898080640765
Quantity
350 g
Label serving
20.0 g
Category
Mælkesyltetøj
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leite padronizado, açúcar, enzima lactase, regulador de acidez bicarbonato de sódio e consente sorbato de potassio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Dulce de Leche Clásico El Quebrachal 315 5,5 g 60 g 6 g
Dulce de leche estilo colonial La Serenísima 315 7,5 g 55 g 7 g
Dulce de Leche Estilo Colonial La Serenísima 315 7,5 g 55 g 8 g
Milk Jam Cachafaz 315 7,5 g 55 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Doce de Leite?

100 g of Doce de Leite has 315 kcal. Serving, 20.0 g (20 g): about 63 kcal.

How much protein is in Doce de Leite?

Doce de Leite contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,5 g in serving, 20.0 g (20 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,7 g).

How many carbs are in Doce de Leite?

Doce de Leite has 55 g of total carbohydrates per 100 g, including 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Doce de Leite?

Doce de Leite contains 7 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7898080640765. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.