Delicatoboll

Packaged product Sweets og Desserter ProPud

Delicatoboll contains 74 kcal per 100 g. A serving, 200 g (200 g) provides about 148 kcal.

Roughly 55 % of its calories come from protein, with 26 % from carbohydrates and 19 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 104 kcal per 100 g across 780 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Delicatoboll by ProPud, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
10 gprotein
4,8 gcarbohydrates
1,5 gfat
148kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 104 mg 5 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber not reported
Total sugars L 4,7 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55 %Carbohydrates: 26 %Fat: 19 %74kcal / 100 g
  • Protein 55 %
  • Carbohydrates 26 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein10 gin the top quarter of sweets og desserter (median 3,3 g)
  • Sugars4,7 gin the lowest quarter of sweets og desserter (median 11 g)
  • Fat1,5 gin the lowest quarter of sweets og desserter (median 2,6 g)
  • Saturated fat1 gbelow the median for sweets og desserter (median 1,6 g)
  • Sodium104 mgin the top quarter of sweets og desserter (median 69,6 mg)
  • Protein per 100 kcal13,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
ProPud
Barcode
7350068296116
Quantity
200 g
Label serving
200 g
Category
Puddings
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pastöroitu MAITO, MAITOPROTEIINI, vähärasvainen kaakao (1,2%), makeutusaineet (asesulfaami K, steviasta saatavat stevioliglykosidit), aromit, väri (sokerikulööri), sakeuttamisaineet (selluloosakumi, karrageeni), stabilointiaine (natriumfosfaatit), laktaasientsyymi.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Delicatoboll?

100 g of Delicatoboll has 74 kcal. Serving, 200 g (200 g): about 148 kcal.

Is Delicatoboll high in protein?

Delicatoboll contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 20 g in serving, 200 g (200 g). About 55 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,3 g).

How many carbs are in Delicatoboll?

Delicatoboll has 4,8 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Delicatoboll?

Delicatoboll contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Delicatoboll?

100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7350068296116. License: ODbL 1.0 (Open Food Facts). Source record dated 25. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.