Chocolate 60% cacau

Packaged product Sweets og Desserter Lacta

Chocolate 60% cacau contains 550 kcal per 100 g. A serving, 3 squares, 25 g (25 g) provides about 138 kcal.

Roughly 61 % of its calories come from fat, with 32 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

100 g provides 73 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate 60% cacau by Lacta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
8,7 gprotein
43 gcarbohydrates
36 gfat
138kcal in serving, 3 squares, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 36 g 46 %
Saturated fat L 21 g 105 %
Sodium L 27 mg 1 %
Total carbohydrates L 43 g 16 %
Dietary fiber L 12 g 43 %
Total sugars L 35 g
Added sugars L 34,4 g 69 %
Protein L 8,7 g 17 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 13,2 mg73 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 32 %Fat: 61 %550kcal / 100 g
  • Protein 7 %
  • Carbohydrates 32 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern73 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein8,7 gabove the median for sweets og desserter (median 8 g)
  • Fiber12 gin the top quarter of sweets og desserter (median 9,5 g)
  • Sugars35 gabove the median for sweets og desserter (median 28,3 g)
  • Fat36 gbelow the median for sweets og desserter (median 40,2 g)
  • Saturated fat21 gbelow the median for sweets og desserter (median 24 g)
  • Sodium27 mgabove the median for sweets og desserter (median 8 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Lacta
Barcode
7622210689573
Quantity
85g
Label serving
3 squares (25 g)
Category
Mørke chokolader
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Massa de cacau, açúcar, manteiga de cacau, emulsificantes lecitina de soja e polirricinoleato de poliglicerol, aromatizante, Contém leite, Pode conter traços de amendoins e nozes, Contém leite, Pode conter traços de amendoim e outras nozes, Chocolate, Açúcar, Cacau.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate 60% cacau?

100 g of Chocolate 60% cacau has 550 kcal. Serving, 3 squares, 25 g (25 g): about 138 kcal.

How much protein is in Chocolate 60% cacau?

Chocolate 60% cacau contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 2,2 g in serving, 3 squares, 25 g (25 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8 g).

How many carbs are in Chocolate 60% cacau?

Chocolate 60% cacau has 43 g of total carbohydrates per 100 g, including 12 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate 60% cacau?

Chocolate 60% cacau contains 36 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

What vitamins and minerals does Chocolate 60% cacau contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (73 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate 60% cacau?

100 g contains 27 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210689573. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.