Chicken stick
Packaged product Fjerkræ Mighty Protein
Chicken stick contains 344 kcal per 100 g. A serving, 1 stick, 32 g (32 g) provides about 110 kcal.
Roughly 42 % of its calories come from protein, with 42 % from carbohydrates and 16 % from fat (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 173 kcal per 100 g across 86 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat | not reported | |
| Sodium L | 1.188 mg | 52 % |
| Total carbohydrates L | 37,5 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 37,5 g | 75 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42 %
- Carbohydrates 42 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein37,5 gin the top quarter of fjerkræ (median 16,8 g)
- Sugars6,3 gin the top quarter of fjerkræ (median 1,2 g)
- Fat6,3 gbelow the median for fjerkræ (median 8,5 g)
- Sodium1.188 mgin the top quarter of fjerkræ (median 467 mg)
- Protein per 100 kcal10,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- Mighty Protein
- Barcode
- 06306610
- Quantity
- 12 x 32 g
- Label serving
- 1 stick (32 g)
- Category
- Kylling og produkter deraf
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Southern Fried Chicken Goujons Tesco | 323 | 12,9 g | 18,2 g | 21,7 g |
| Crispy chicken chips Tallegg | 366 | 49 g | 6,6 g | 16 g |
| Savory Breakfast Chicken Stick CHOMPS | 286 | 42,9 g | 3,6 g | 12,5 g |
| British Chicken Poppers Coop | 281 | 18 g | 13 g | 18 g |
| Spicy Popcorn Chicken Freshies | 274 | 16,7 g | 19 g | 14,3 g |
| Scharrelkip Bites Jumbo | 269 | 12,5 g | 7,9 g | 20,7 g |
| Organic Stock Chicken SAN ELK | 267 | 6,7 g | 0,5 g | 0,1 g |
| Gouging family pack Riosters | 265 | 13,9 g | 17 g | 15,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken stick?
100 g of Chicken stick has 344 kcal. Serving, 1 stick, 32 g (32 g): about 110 kcal.
Is Chicken stick high in protein?
Chicken stick contains 37,5 g of protein per 100 g (75 % of the 50 g Daily Value), or 12 g in serving, 1 stick, 32 g (32 g). About 42 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 16,8 g).
How many carbs are in Chicken stick?
Chicken stick has 37,5 g of total carbohydrates per 100 g, including 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken stick?
Chicken stick contains 6,3 g of fat per 100 g.
How much sodium is in Chicken stick?
100 g contains 1.188 mg of sodium, 52 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 06306610. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.