Kyllinger, jord, med additiver, rå: Nutrition Facts

Generic food Raw Fjerkræ

Kyllinger, jord, med additiver, rå contains 138 kcal per 100 g. A typical serving of referencebeløb, racc (114 g) provides about 157 kcal.

Roughly 53 % of its calories come from protein, with 47 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræprodukter on FoodFactly, where the median is 176 kcal per 100 g across 391 foods.

100 g provides 13 % of the Daily Value for phosphor and 11 % of the Daily Value for zink.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: Foundation Foods.

138kcal per 100 g
17,9 gprotein
0 gcarbohydrates
7,2 gfat
157kcal in referencebeløb, racc (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 138 kcal
Total fat M 7,2 g 9 %
Saturated fat M 1,6 g 8 %
Trans fat M 0,021 g
Cholesterol M 81,7 mg 27 %
Sodium M 63 mg 3 %
Total carbohydrates C 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein C 17,9 g 36 %
Calcium M 5,8 mg0,4 %
Jern M 0,59 mg3 %
Magnesium M 20,5 mg5 %
Phosphor M 166 mg13 %
Kalium M 302 mg6 %
Zink M 1,2 mg11 %
Kobber M 0,036 mg4 %
Mangan M 0,005 mg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Fat: 47 %138kcal / 100 g
  • Protein 53 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor13 %Zink11 %Kalium6 %Magnesium5 %Kobber4 %Jern3 %Calcium0,4 %Mangan0,2 %

Nutritional insights

  • Protein17,9 gin the lowest quarter of fjerkræprodukter (median 23,3 g)
  • Fat7,2 gbelow the median for fjerkræprodukter (median 8,1 g)
  • Saturated fat1,6 gbelow the median for fjerkræprodukter (median 2,2 g)
  • Sodium63 mgin the lowest quarter of fjerkræprodukter (median 88 mg)
  • Protein per 100 kcal13 gprotein density, useful for comparing foods with different calorie levels
  • Water74,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt M2,2 g
Polyumættet fedt M1,4 g
Other components (3)
Vand M74,7 g
Nitrogen M2,9 g
Aske M0,97 g

Other forms of Kyllinger

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Squab, (due), kun kød, rå Raw 142 17,5 g 0 g 7,5 g
Tyrkiet, alle klasser, hjerte, rå Raw 140 16,7 g 0,4 g 7,4 g
Ænder, tamsvin, kun kød, rå Raw 135 18,3 g 0,94 g 6 g
Tyrkiet, jord, 93% magert, 7% fedt, rå Raw 150 18,7 g 0 g 8,3 g
Tyrkiet, alle klasser, ben, kød og skind, rå Raw 144 19,5 g 0 g 6,7 g
Tyrkiet, alle klasser, lever, rå Raw 128 18,3 g 0 g 5,5 g
Tyrkiet, hele, hals, kun kød, rå Raw 125 16,5 g 0 g 6 g
Tyrkiet, Jord, rå Raw 148 19,7 g 0 g 7,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw kyllinger?

100 g of raw kyllinger has 138 kcal. Referencebeløb, racc (114 g): about 157 kcal.

Is raw kyllinger high in protein?

Raw kyllinger contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 20,4 g in referencebeløb, racc (114 g). About 53 % of its calories come from protein. Compared with other fjerkræprodukter, that is in the lowest quarter (median 23,3 g).

How many carbs are in raw kyllinger?

Raw kyllinger has 0 g of total carbohydrates per 100 g.

How much fat is in raw kyllinger?

Raw kyllinger contains 7,2 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does raw kyllinger contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphor (13 % DV) and zink (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw kyllinger?

100 g contains 63 mg of sodium, 3 % of the 2,300 mg Daily Value.

Does kyllinger have the same nutrition raw and cooked?

No. Per 100 g, kyllinger, jord, med additiver, rå has 138 kcal, while kyllinger, kødløs, med gevind, friturestegt has 234 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 20. april 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2514746. License: CC0 1.0 (U.S. public domain). Source record dated 20. april 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.