Chicken & Bacon Mac & Cheese
Packaged product Korn og pastaprodukter World Kitchen
Chicken & Bacon Mac & Cheese contains 152 kcal per 100 g. A serving, 1 serving, 275 g (275 g) provides about 418 kcal.
Roughly 44 % of its calories come from carbohydrates, with 37 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 191 kcal per 100 g across 1.174 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 6,1 g | 8 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 276 mg | 12 % |
| Total carbohydrates L | 16,4 g | 6 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,2 g | 14 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 44 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,2 gbelow the median for korn og pastaprodukter (median 7,6 g)
- Fiber3,4 gin the top quarter of korn og pastaprodukter (median 1,8 g)
- Sugars1,5 gin the lowest quarter of korn og pastaprodukter (median 2,9 g)
- Fat6,1 gabove the median for korn og pastaprodukter (median 4,9 g)
- Saturated fat2,4 gabove the median for korn og pastaprodukter (median 1,5 g)
- Sodium276 mgbelow the median for korn og pastaprodukter (median 408 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- World Kitchen
- Barcode
- 4088700354834
- Label serving
- 1 serving (275 g)
- Category
- Pasta-retter
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Paccheri Picard | 152 | 6,4 g | 17 g | 6,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken & Bacon Mac & Cheese?
100 g of Chicken & Bacon Mac & Cheese has 152 kcal. Serving, 1 serving, 275 g (275 g): about 418 kcal.
How much protein is in Chicken & Bacon Mac & Cheese?
Chicken & Bacon Mac & Cheese contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 19,8 g in serving, 1 serving, 275 g (275 g). About 19 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 7,6 g).
How many carbs are in Chicken & Bacon Mac & Cheese?
Chicken & Bacon Mac & Cheese has 16,4 g of total carbohydrates per 100 g, including 3,4 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken & Bacon Mac & Cheese?
Chicken & Bacon Mac & Cheese contains 6,1 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Chicken & Bacon Mac & Cheese?
100 g contains 276 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700354834. License: ODbL 1.0 (Open Food Facts). Source record dated 10. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.