Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries

Packaged product Korn og pastaprodukter CAP'N CRUNCH'S

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries contains 405 kcal per 100 g. A typical serving of 1 cup (37 g) provides about 150 kcal.

Roughly 66 % of its calories come from fat, with 32 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 344 kcal per 100 g across 13.463 products.

100 g provides 113 % of the Daily Value for jern, 83 % of the Daily Value for Thiamin (B1) and 81 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

405kcal per 100 g
5,4 gprotein
86,5 gcarbohydrates
78,4 gfat
150kcal in 1 cup (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 78,4 g 101 %
Saturated fat L 1,4 g 7 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 730 mg 32 %
Total carbohydrates L 86,5 g 31 %
Dietary fiber L 2,7 g 10 %
Total sugars L 43,2 g
Added sugars L 43,2 g 86 %
Protein L 5,4 g 11 %
Vitamin A L 452 µg50 %
Vitamin C L 16,7 mg19 %
Vitamin D L 2,9 µg14 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 0,81 mg62 %
Niacin (B3) L 13 mg81 %
Vitamin B6 L 1,1 mg64 %
Folat (B9) L 324 µg81 %
Calcium L 0 mg0 %
Jern L 20,3 mg113 %
Kalium L 162 mg3 %
Zink L 8,8 mg80 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 32 %Fat: 66 %405kcal / 100 g
  • Protein 2 %
  • Carbohydrates 32 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern113 %Thiamin (B1)83 %Niacin (B3)81 %Folat (B9)81 %Zink80 %Vitamin B664 %Riboflavin (B2)62 %Vitamin A50 %Vitamin C19 %Vitamin D14 %

Nutritional insights

  • Protein5,4 gbelow the median for korn og pastaprodukter (median 7,4 g)
  • Fiber2,7 gbelow the median for korn og pastaprodukter (median 2,8 g)
  • Sugars43,2 gin the top quarter of korn og pastaprodukter (median 2 g)
  • Fat78,4 gin the top quarter of korn og pastaprodukter (median 2,4 g)
  • Saturated fat1,4 gin the top quarter of korn og pastaprodukter (median 0,4 g)
  • Sodium730 mgin the top quarter of korn og pastaprodukter (median 116 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,4 g
Polyumættet fedt L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Folinsyre L359 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 385 kcal405 kcal
Protein 3,9 g5,4 g
Carbohydrates 84,6 g86,5 g
Fat 7,7 g78,4 g
Fiber 3,9 g2,7 g
Sugars 42,3 g43,2 g
Sodium 743 mg730 mg

Product details

Brand
CAP'N CRUNCH'S
Barcode
0030000061411
Label serving
1 cup
Category
Korn

Ingredients

CORN FLOUR, SUGAR, OAT FLOUR, BROWN SUGAR, PALM AND/OR COCONUT OIL, SALT, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVOR, MALIC ACID, RED 40, REDUCED IRON, YELLOW 5, NIACINAMIDE*, BLUE 1, YELLOW 6, BHT (TO PRESERVE FRESHNESS), THIAMINE MONONITRATE*, PYRIDOXINE HYDROCHLORIDE*, RIBOFLAVIN*, FOLIC ACID*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltPalmeolieHavreKokosolie

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Honey Graham Crunch KIGGINS 405 4,8 g 76,2 g 10,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries?

100 g of Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries has 405 kcal. 1 cup (37 g): about 150 kcal. Serving, 1.25 cup, 42 g (42 g): about 170 kcal.

How much protein is in Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries?

Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in 1 cup (37 g). About 2 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 7,4 g).

How many carbs are in Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries?

Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries has 86,5 g of total carbohydrates per 100 g, including 2,7 g of fiber and 43,2 g of sugars.

How much fat is in Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries?

Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries contains 78,4 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (113 % DV), Thiamin (B1) (83 % DV), Niacin (B3) (81 % DV), Folat (B9) (81 % DV) and zink (80 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunch Berries Flavored Sweetened Corn & Oat Cereal, Crunch Berries?

100 g contains 730 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0030000061411. License: ODbL 1.0 (Open Food Facts). Source record dated 29. marts 2026. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2483881. License: CC0 1.0 (U.S. public domain). Source record dated 16. februar 2022. Imported 6. november 2026.

Last updated: . Source description: "CRUNCH BERRIES FLAVORED SWEETENED CORN & OAT CEREAL, CRUNCH BERRIES". Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.