Bitafiskur Fish Jerky
Packaged product Fisk og skaldyr Gullfiskur
Bitafiskur Fish Jerky contains 345 kcal per 100 g.
Roughly 97 % of its calories come from protein, with 3 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 84 g | 168 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 97 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein84 gin the top quarter of fisk og skaldyr (median 17,6 g)
- Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,2 g)
- Fat1 gin the lowest quarter of fisk og skaldyr (median 7,2 g)
- Saturated fat1 gbelow the median for fisk og skaldyr (median 1,5 g)
- Sodium800 mgin the top quarter of fisk og skaldyr (median 368 mg)
- Protein per 100 kcal24,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- Gullfiskur
- Barcode
- 5690330076025
- Category
- Fisk og skaldyr
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salmon Jerky Surfsnax | 345 | 41,4 g | 6,9 g | 17,2 g |
| Bulk Lobster Salad Hannaford | 345 | 14,2 g | 6,2 g | 30,1 g |
| Coconut shrimp Royal Asia | 345 | 9,7 g | 30,1 g | 21,2 g |
| Flaked Light Ahi Tuna Infused In Olive Oil Clover Leaf | 345 | 21,8 g | 0 g | 29,1 g |
| White Meat Tuna in Olive Oil Iberia | 344 | 18,1 g | 0 g | 30,6 g |
| Atlantic Salmon in Oil with Chilli Flavor Deep Blue | 346 | 16 g | 0 g | 31,3 g |
| Sour fishes Red Band | 346 | 1,7 g | 83 g | 0 g |
| Chermoula Fish w Beetroot Hummus Macros | 344 | 21 g | 13 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bitafiskur Fish Jerky?
100 g of Bitafiskur Fish Jerky has 345 kcal.
Is Bitafiskur Fish Jerky high in protein?
Bitafiskur Fish Jerky contains 84 g of protein per 100 g (168 % of the 50 g Daily Value). About 97 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 17,6 g).
How many carbs are in Bitafiskur Fish Jerky?
Bitafiskur Fish Jerky has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bitafiskur Fish Jerky?
Bitafiskur Fish Jerky contains 1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Bitafiskur Fish Jerky?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5690330076025. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.