Baguette med hvidløgssmør
Packaged product Korn og pastaprodukter Salling
Baguette med hvidløgssmør contains 295 kcal per 100 g. A serving, 175 g (175 g) provides about 516 kcal.
Roughly 59 % of its calories come from carbohydrates, with 31 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 268 kcal per 100 g across 59 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 551 mg | 24 % |
| Total carbohydrates L | 43 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 59 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the lowest quarter of korn og pastaprodukter (median 8,5 g)
- Sugars3,4 gin the top quarter of korn og pastaprodukter (median 1,8 g)
- Fat10 gin the top quarter of korn og pastaprodukter (median 1,3 g)
- Saturated fat6 gin the top quarter of korn og pastaprodukter (median 0,2 g)
- Sodium551 mgabove the median for korn og pastaprodukter (median 520 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- Salling
- Barcode
- 5712873998067
- Quantity
- 350 g
- Label serving
- 175 g
- Category
- baguett- made-with-type-t55-t110-mel
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredienser: Hvedemel, vand, 15% hvidløgssmør (heraf 76% smør, log, 6% hvidløg, salt, per - sille, stivelser (kartoffel, tapioka), syre (E 330), naturlig hvidløgsaro - ma), gær, salt tilsat jod, rugmel, hvedemaltmel, melbehandlings - middel (E 300), salt. Kan indeholde spor af byg, havre, soja, sennep og sesamfrø.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bake at home white Baguette Aldi Aldi | 292 | 8,7 g | 59,7 g | 1,1 g |
| Baguette Biologique Briogel | 291 | 9 g | 59,4 g | 1,2 g |
| Wheat Squared Toast Kuwait Flour Mills & Bakeries Co | 289 | 8,9 g | 46,4 g | 3,6 g |
| Baguette bio U | 302 | 10,1 g | 63,7 g | 0,5 g |
| Baguette 100% blé IdF (U BIO) U Bio | 287 | 10 g | 58 g | 0,7 g |
| Multi grain Baguette Slooow | 286 | 9,8 g | 50 g | 4,5 g |
| Baguette nature bio Biofournil | 281 | 7,8 g | 57 g | 1,6 g |
| La baguette Tradition française Biofournil | 281 | 8,3 g | 59 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguette med hvidløgssmør?
100 g of Baguette med hvidløgssmør has 295 kcal. Serving, 175 g (175 g): about 516 kcal.
How much protein is in Baguette med hvidløgssmør?
Baguette med hvidløgssmør contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 12,3 g in serving, 175 g (175 g). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 8,5 g).
How many carbs are in Baguette med hvidløgssmør?
Baguette med hvidløgssmør has 43 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguette med hvidløgssmør?
Baguette med hvidløgssmør contains 10 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Baguette med hvidløgssmør?
100 g contains 551 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5712873998067. License: ODbL 1.0 (Open Food Facts). Source record dated 8. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.