White enriched bread
Packaged product Pain et produits cuits au four Safeway Inc.
White enriched bread contains 269 kcal per 100 g. A serving, 1 slice, 26 g (26 g) provides about 70 kcal.
Roughly 75 % of its calories come from carbohydrates, with 13 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (255 kcal per 100 g).
100 g provides 30 % of the Daily Value for Riboflavine (B2), 29 % of the Daily Value for Folate (B9) and 22 % of the Daily Value for Niacine (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 269 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 538 mg | 23 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,7 g | |
| Added sugars L | 7,7 g | 15 % |
| Protein L | 7,7 g | 15 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0,39 mg | 30 % |
| Niacine (B3) L | 3,5 mg | 22 % |
| Folate (B9) L | 115 µg | 29 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 2,7 mg | 15 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 75 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,7 gin the lowest quarter of pain et produits cuits au four (median 8,5 g)
- Fiber0 gin the lowest quarter of pain et produits cuits au four (median 2,6 g)
- Sugars7,7 gin the top quarter of pain et produits cuits au four (median 3,6 g)
- Fat3,9 gabove the median for pain et produits cuits au four (median 3 g)
- Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 0,4 g)
- Sodium538 mgin the top quarter of pain et produits cuits au four (median 455 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 269 kcal | 269 kcal |
| Protein | 7,7 g | 7,7 g |
| Carbohydrates | 50 g | 50 g |
| Fat | 3,9 g | 3,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 7,7 g | 7,7 g |
| Sodium | 538 mg | 538 mg |
Product details
- Brand
- Safeway Inc.
- Barcode
- 0021130270989
- Label serving
- 1 SLICE (26 g)
- Category
- Pains blancs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of each of the following: yeast, wheat gluten, salt, soybean oil, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), soy flour, soy lecithin, monocalcium phosphate, calcium sulfate, calcium carbonate, calcium propionate (to retard spoilage).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelFarine de froment (blé)Levure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pavé Casino | 269 | 9 g | 54 g | 1,1 g |
| Enriched White Bread Delhaize America Inc. | 269 | 7,7 g | 50 g | 1,9 g |
| Jättefranska Pågen | 269 | 7,8 g | 50 g | 3,7 g |
| White Bread Kroger | 269 | 7,7 g | 50 g | 1,9 g |
| White Enriched Giant Bread Holsum | 269 | 7,7 g | 46,2 g | 3,9 g |
| Sof-Twist Giant White Enriched Bread American Bakers Cooperative | 269 | 7,7 g | 46,2 g | 3,9 g |
| Soft-Twist White Enriched Bread Lewis Bakeries Inc. | 269 | 7,7 g | 50 g | 3,9 g |
| White sliced bread Home Pride | 269 | 7,7 g | 53,8 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White enriched bread?
100 g of White enriched bread has 269 kcal. Serving, 1 slice, 26 g (26 g): about 70 kcal.
How much protein is in White enriched bread?
White enriched bread contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 2 g in serving, 1 slice, 26 g (26 g). About 12 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8,5 g).
How many carbs are in White enriched bread?
White enriched bread has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 7,7 g of sugars.
How much fat is in White enriched bread?
White enriched bread contains 3,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does White enriched bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (30 % DV), Folate (B9) (29 % DV), Niacine (B3) (22 % DV) and fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in White enriched bread?
100 g contains 538 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2479835. License: CC0 1.0 (U.S. public domain). Source record dated 11 août 2022. Imported 6 novembre 2026.
- Open Food Facts, record 0021130270989. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.