Calories in Lait condensé sucré

Generic food Produits laitiers et oeufs

Lait condensé sucré contains 336 kcal per 100 g.

Roughly 69 % of its calories come from carbohydrates, with 22 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et ovoproduits on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 36 % of the Daily Value for Riboflavine (B2) and 22 % of the Daily Value for Vitamine B12.

The data comes from USDA FoodData Central: Foundation Foods.

336kcal per 100 g
7,4 gprotein
57,9 gcarbohydrates
8,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 336 kcal
Total fat M 8,3 g 11 %
Saturated fat M 4,8 g 24 %
Trans fat M 0,26 g
Sodium not reported
Total carbohydrates C 57,9 g 21 %
Dietary fiber not reported
Total sugars M 54,1 g
Protein C 7,4 g 15 %
Vitamine D C 0 µg0 %
Vitamine E M 0 mg0 %
Riboflavine (B2) M 0,47 mg36 %
Vitamine B6 M 0,039 mg2 %
Vitamine B12 M 0,52 µg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 69 %Fat: 22 %336kcal / 100 g
  • Protein 9 %
  • Carbohydrates 69 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)36 %Vitamine B1222 %Vitamine B62 %Vitamine D0 %Vitamine E0 %

Nutritional insights

  • Protein7,4 gbelow the median for produits laitiers et ovoproduits (median 9 g)
  • Sugars54,1 gin the top quarter of produits laitiers et ovoproduits (median 4,7 g)
  • Saturated fat4,8 gabove the median for produits laitiers et ovoproduits (median 3,3 g)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water24,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées M1,9 g
Graisses polyinsaturées M0,3 g
Sugars and starch (5)
Sucre M44,9 g
Glucose M0 g
Fructose M0 g
Lactose M9,2 g
Maltose M0 g
Amino acids (19)
Tryptophane M0,051 g
Thréonine M0,31 g
Isoléucine M0,34 g
Leucine M0,67 g
Lysine M0,54 g
Méthionine M0,19 g
Phénylalanine M0,34 g
Tyrosine M0,2 g
Valine M0,4 g
Arginine M0,23 g
Histidine M0,19 g
Alanine M0,23 g
Acide aspartique M0,55 g
Acide glutamique M1,5 g
Glycine M0,13 g
Proline M0,77 g
Sérine M0,39 g
Hydroxyproline M0 g
Cystéine M0,076 g
Individual fatty acids (57)
Acide linoléique (oméga-6, 18:2) M0,23 g
SFA 4:0 M0,18 g
SFA 6:0 M0,15 g
CFA 8:0 M0,088 g
SFA 10:0 M0,21 g
SFA 12:0 M0,24 g
SFA 14:0 M0,76 g
CFA 16:0 M2,2 g
SFA 18:0 M0,87 g
SFA 20:0 M0,01 g
MUFA 18:1 M1,7 g
PUFA 18:3 M0,032 g
PUFA 20:4 M0,012 g
SFA 22:0 M0,005 g
MUFA 14:1 M0,06 g
MUFA 16:1 M0,12 g
PUFA 18:4 M0 g
MUFA 20:1 M0,011 g
TFA 14:1 t M0,014 g
SFA 15:0 M0,08 g
SFA 17:0 M0,046 g
SFA 24:0 M0,003 g
TFA 16:1 t M0,023 g
TFA 18:1 t M0,17 g
TFA 22:1 t M0 g
PUFA 18:2 CLA M0,038 g
MUFA 24:1 c M0 g
MUFA 22:1 c M0,001 g
PUFA 18:3 n-6 c,c,c M0,003 g
MUFA 17:1 M0,013 g
Acides gras, transmonoenoïque total M0,21 g
MUFA 15:1 M0 g
PUFA 22:2 M0,001 g
SFA 11:0 M0 g
PUFA 20:3 n-3 M0 g
PUFA 20:3 n-6 M0,01 g
PUFA 22:4 M0,002 g
PUFA 20:3 n-9 M0 g
SFA 5:0 M0 g
SFA 7:0 M0 g
SFA 9:0 M0 g
SFA 21:0 M0,002 g
SFA 23:0 M0 g
MUFA 12:1 M0,005 g
TFA 20:1 t M0,001 g
MUFA 22:1 n-9 M0,001 g
MUFA 22:1 n-11 M0 g
PUFA 18:2 c M0,27 g
TFA 18:2 t M0,048 g
PUFA 18:3 c M0,035 g
TFA 18:3 t M0,001 g
PUFA 20:3 c M0,01 g
PUFA 22:3 M0 g
PUFA 20:5c M0,002 g
PUFA 22:5 c M0,005 g
PUFA 22:6 c M0 g
PUFA 20:2 c M0,002 g
Carotenoids (7)
Rétinol M60 µg
Vitamine D (D2 + D3), Unités internationales C0 IU
Vitamine D2 (ergocalciférol) M0 µg
Vitamine D3 (cholecalciférol) M0 µg
Tocophérol, bêta M0 mg
Tocophérol, gamma M0 mg
Tocophérol, delta M0 mg
Other components (4)
Eau M24,8 g
Nitrogène M1,2 g
Cendres M1,5 g
Vitamine E M0 mg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Lait, condensés, sucrés 321 7,9 g 54,4 g 8,7 g
Dulce de Leche 315 6,8 g 55,4 g 7,4 g
Lait, en conserve, condensés, sucrés Canned 321 7,9 g 54,4 g 8,7 g
Boissons, poudre instantanée pour le petit déjeuner, chocolat, non reconstitué Dried or dry 353 19,9 g 66,2 g 1,4 g
Substitut de crème, aromatisé, en poudre Dried or dry 482 0,68 g 75,4 g 21,5 g
Crème à café, poudre, aromatisé Dried or dry 482 0,68 g 75,4 g 21,5 g
Qu'est-ce que tu fais ?, acide, séché Dried or dry 339 11,7 g 73,5 g 0,54 g
Substitut de crème, en poudre, lumière Dried or dry 431 1,9 g 73,4 g 15,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in lait condensé sucré?

100 g of lait condensé sucré has 336 kcal.

How much protein is in lait condensé sucré?

Lait condensé sucré contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other produits laitiers et ovoproduits, that is below the median (median 9 g).

How many carbs are in lait condensé sucré?

Lait condensé sucré has 57,9 g of total carbohydrates per 100 g, including 54,1 g of sugars.

How much fat is in lait condensé sucré?

Lait condensé sucré contains 8,3 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

What vitamins and minerals does lait condensé sucré contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (36 % DV) and Vitamine B12 (22 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 30 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2758990. License: CC0 1.0 (U.S. public domain). Source record dated 30 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.