Soft 100% whole wheat bread

Packaged product Pain et produits cuits au four Wonder

Soft 100% whole wheat bread contains 261 kcal per 100 g. A serving, 2 slices, 46 g (46 g) provides about 120 kcal.

Roughly 70 % of its calories come from carbohydrates, with 16 % from protein and 14 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 76 % of the Daily Value for manganèse, 27 % of the Daily Value for cuivre and 18 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

261kcal per 100 g
10,9 gprotein
47,8 gcarbohydrates
4,3 gfat
120kcal in serving, 2 slices, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 4,3 g 6 %
Saturated fat L 1,1 g 5 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 413 mg 18 %
Total carbohydrates L 47,8 g 17 %
Dietary fiber L 6,5 g 23 %
Total sugars L 4,3 g
Protein L 10,9 g 22 %
Vitamine D L 0 µg0 %
Acide pantothénique (B5) L 0,43 mg9 %
Calcium L 87 mg7 %
Fer L 2,2 mg12 %
Magnésium L 76,1 mg18 %
Phosphore L 217 mg17 %
Potassium L 217 mg5 %
Cuivre L 0,24 mg27 %
Manganèse L 1,7 mg76 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 70 %Fat: 14 %261kcal / 100 g
  • Protein 16 %
  • Carbohydrates 70 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse76 %Cuivre27 %Magnésium18 %Phosphore17 %Fer12 %Acide pantothénique...9 %Calcium7 %Potassium5 %Vitamine D0 %

Nutritional insights

  • Protein10,9 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber6,5 gin the top quarter of pain et produits cuits au four (median 2,4 g)
  • Sugars4,3 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat4,3 gbelow the median for pain et produits cuits au four (median 7,1 g)
  • Saturated fat1,1 gbelow the median for pain et produits cuits au four (median 1,6 g)
  • Sodium413 mgabove the median for pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,65 g
Graisses polyinsaturées L1,7 g

Product details

Brand
Wonder
Barcode
48674102
Label serving
2 slices (46 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft 100% whole wheat bread?

100 g of Soft 100% whole wheat bread has 261 kcal. Serving, 2 slices, 46 g (46 g): about 120 kcal.

Is Soft 100% whole wheat bread high in protein?

Soft 100% whole wheat bread contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 5 g in serving, 2 slices, 46 g (46 g). About 16 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Soft 100% whole wheat bread?

Soft 100% whole wheat bread has 47,8 g of total carbohydrates per 100 g, including 6,5 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft 100% whole wheat bread?

Soft 100% whole wheat bread contains 4,3 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Soft 100% whole wheat bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (76 % DV), cuivre (27 % DV), magnésium (18 % DV), phosphore (17 % DV) and fer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soft 100% whole wheat bread?

100 g contains 413 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 48674102. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.