Red split lentils

Packaged product Haricots et légumineuses PC blue menu

Red split lentils contains 314 kcal per 100 g. A serving, 35 g (35 g) provides about 110 kcal.

Roughly 70 % of its calories come from carbohydrates, with 27 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 281 kcal per 100 g across 82 products.

100 g provides 91 % of the Daily Value for cuivre, 52 % of the Daily Value for manganèse and 35 % of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Red split lentils by PC blue menu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
314kcal per 100 g
22,9 gprotein
60 gcarbohydrates
1,4 gfat
110kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,029 g 0,1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 14,3 mg 0,6 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 17,1 g 61 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 22,9 g 46 %
Vitamine C L 0,5 mg0,6 %
Vitamine B6 L 0,41 mg24 %
Calcium L 29 mg2 %
Fer L 6,3 mg35 %
Magnésium L 74 mg18 %
Phosphore L 330 mg26 %
Potassium L 750 mg16 %
Zinc L 3,9 mg35 %
Cuivre L 0,82 mg91 %
Manganèse L 1,2 mg52 %
Chlorure L 78,2 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 70 %Fat: 4 %314kcal / 100 g
  • Protein 27 %
  • Carbohydrates 70 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre91 %Manganèse52 %Zinc35 %Fer35 %Phosphore26 %Vitamine B624 %Magnésium18 %Potassium16 %Chlorure3 %Calcium2 %

Nutritional insights

  • Protein22,9 gabove the median for haricots et légumineuses (median 20,6 g)
  • Fiber17,1 gabove the median for haricots et légumineuses (median 11,4 g)
  • Sugars2,9 gin the top quarter of haricots et légumineuses (median 1 g)
  • Fat1,4 gabove the median for haricots et légumineuses (median 1,4 g)
  • Saturated fat0,029 gbelow the median for haricots et légumineuses (median 0,1 g)
  • Sodium14,3 mgbelow the median for haricots et légumineuses (median 24,7 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
  • Water8,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L43,6 g
Other components (2)
Eau L8,8 g
Alcool L0 g

Product details

Brand
PC blue menu
Barcode
0060383045142
Quantity
900 g
Label serving
35 g
Category
Lentilles
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Red split lentils

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Eston Green Lentils DUNYA HARVEST 314 25,7 g 62,9 g 0 g
Split Red Lentils Cedar 314 28,6 g 60 g 1,4 g
Feine Linsen Wurzener 315 24 g 43 g 1,9 g
Lentilles Delhaize 313 24 g 40 g 1,4 g
Duo des lentilles Riche vallée 313 24 g 41 g 1,3 g
Tellerlinsen Zurück zum Ursprung 312 25 g 41 g 1,5 g
Lenticchie dell'altopiano di Colfiorito Carrefour 317 25 g 45 g 0,7 g
Grosses lentilles vertes Amio 317 23 g 48 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red split lentils?

100 g of Red split lentils has 314 kcal. Serving, 35 g (35 g): about 110 kcal.

Is Red split lentils high in protein?

Red split lentils contains 22,9 g of protein per 100 g (46 % of the 50 g Daily Value), or 8 g in serving, 35 g (35 g). About 27 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 20,6 g).

How many carbs are in Red split lentils?

Red split lentils has 60 g of total carbohydrates per 100 g, including 17,1 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red split lentils?

Red split lentils contains 1,4 g of fat per 100 g, of which 0,029 g is saturated (0,1 % of the Daily Value).

What vitamins and minerals does Red split lentils contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (91 % DV), manganèse (52 % DV), zinc (35 % DV), fer (35 % DV) and phosphore (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Red split lentils?

100 g contains 14,3 mg of sodium, 0,6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383045142. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.