Fruit & veggie blenders

Packaged product Légumes

Fruit & veggie blenders contains 41 kcal per 100 g. A serving, 12 onz, 343 g (343 g) provides about 141 kcal.

Roughly 91 % of its calories come from carbohydrates, with 6 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (45 kcal per 100 g).

100 g provides 21 % of the Daily Value for Vitamine C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

41kcal per 100 g
0,58 gprotein
9,3 gcarbohydrates
0,15 gfat
141kcal in serving, 12 onz, 343 g (343 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 0,15 g 0,2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 mg 0 %
Total carbohydrates L 9,3 g 3 %
Dietary fiber L 1,5 g 5 %
Total sugars L 6,7 g
Protein L 0,58 g 1 %
Vitamine A L 43,8 µg5 %
Vitamine C L 19,2 mg21 %
Vitamine K L 3,5 µg3 %
Thiamine (B1) L 0 mg0 %
Vitamine B6 L 0,058 mg3 %
Folate (B9) L 12 µg3 %
Calcium L 12 mg0,9 %
Fer L 0,21 mg1 %
Potassium L 134 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 91 %Fat: 3 %41kcal / 100 g
  • Protein 6 %
  • Carbohydrates 91 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C21 %Vitamine A5 %Vitamine B63 %Folate (B9)3 %Vitamine K3 %Potassium3 %Fer1 %Calcium0,9 %Thiamine (B1)0 %

Nutritional insights

  • Protein0,58 gin the lowest quarter of légumes (median 2,4 g)
  • Fiber1,5 gin the lowest quarter of légumes (median 2,4 g)
  • Sugars6,7 gin the top quarter of légumes (median 2,4 g)
  • Fat0,15 gabove the median for légumes (median 0 g)
  • Sodium1 mgin the lowest quarter of légumes (median 24 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L146 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 41 kcal41 kcal
Protein 0,58 g0,58 g
Carbohydrates 9,3 g9,3 g
Fat 0,15 g0,15 g
Fiber 1,5 g1,5 g
Sugars 6,7 g6,7 g
Sodium 1 mg1 mg

Product details

Barcode
0052525403491
Label serving
12 ONZ (343 g)
Category
Légumes congelés
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pineapple, apple, cucumber, tomato.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PommesTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit & veggie blenders?

100 g of Fruit & veggie blenders has 41 kcal. Serving, 12 onz, 343 g (343 g): about 141 kcal.

How much protein is in Fruit & veggie blenders?

Fruit & veggie blenders contains 0,58 g of protein per 100 g (1 % of the 50 g Daily Value), or 2 g in serving, 12 onz, 343 g (343 g). About 6 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,4 g).

How many carbs are in Fruit & veggie blenders?

Fruit & veggie blenders has 9,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 6,7 g of sugars.

How much fat is in Fruit & veggie blenders?

Fruit & veggie blenders contains 0,15 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Fruit & veggie blenders contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruit & veggie blenders?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2103783. License: CC0 1.0 (U.S. public domain). Source record dated 16 février 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0052525403491. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.