Potato hamburger rolls
Packaged product Pan y productos horneados Ahold
Potato hamburger rolls contains 264 kcal per 100 g. A serving, 1 roll, 53 g (53 g) provides about 140 kcal.
Roughly 79% of its calories come from carbohydrates, with 11% from protein and 10% from fat (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).
100 g provides 29% of the Daily Value for Riboflavin (B2), 26% of the Daily Value for Folate (B9) and 24% of the Daily Value for Niacin (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 2,8 g | 4% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 434 mg | 19% |
| Total carbohydrates L | 52,8 g | 19% |
| Dietary fiber L | 1,9 g | 7% |
| Total sugars L | 5,7 g | |
| Added sugars L | 5,7 g | 11% |
| Protein L | 7,6 g | 15% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0,38 mg | 29% |
| Niacin (B3) L | 3,8 mg | 24% |
| Folate (B9) L | 102 µg | 26% |
| Calcio L | 94 mg | 7% |
| Iron L | 2,8 mg | 16% |
| Potasio L | 94 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 79%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gin the lowest quarter of pan y productos horneados (median 8,9 g)
- Fiber1,9 gin the lowest quarter of pan y productos horneados (median 3,5 g)
- Sugars5,7 gin the top quarter of pan y productos horneados (median 3 g)
- Fat2,8 gbelow the median for pan y productos horneados (median 3,6 g)
- Saturated fat0 gin the lowest quarter of pan y productos horneados (median 0,4 g)
- Sodium434 mgbelow the median for pan y productos horneados (median 464 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0 g |
|---|---|
| Grasa poliinsaturada L | 1,8 g |
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 264 kcal | 264 kcal |
| Protein | 7,6 g | 7,6 g |
| Carbohydrates | 52,8 g | 52,8 g |
| Fat | 2,8 g | 2,8 g |
| Fiber | 1,9 g | 1,9 g |
| Sugars | 5,7 g | 5,7 g |
| Sodium | 434 mg | 434 mg |
Product details
Ingredients
Enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, sugar, yeast, wheat gluten, potato flakes, soybean oil, salt, calcium propionate (preservative), monoglycerides, grain vinegar, corn flour, datem, calcium sulfate, spice & coloring, citric acid, potassium iodate, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarLevaduraPotatoSaltVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain aux céréales Qilibri | 264 | 22 g | 7,5 g | 13 g |
| French Bread Marketside | 264 | 9,4 g | 43,4 g | 4,7 g |
| Plain Bagel HyVee | 264 | 11 g | 52,8 g | 2,8 g |
| Mixed Seeds English Muffins Coles | 264 | 26,4 g | 10 g | 11,2 g |
| White Baguette Waitrose | 264 | 10,2 g | 50,9 g | 1,7 g |
| Pain d'épeautre Campaniere | 264 | 11 g | 50 g | 1,8 g |
| Iceland Part Baked Petit Pans 6pk Iceland | 264 | 9,2 g | 54 g | 0,9 g |
| AH Ciabatta Albert Heijn | 264 | 7,7 g | 51 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato hamburger rolls?
100 g of Potato hamburger rolls has 264 kcal. Serving, 1 roll, 53 g (53 g): about 140 kcal.
How much protein is in Potato hamburger rolls?
Potato hamburger rolls contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 4 g in serving, 1 roll, 53 g (53 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,9 g).
How many carbs are in Potato hamburger rolls?
Potato hamburger rolls has 52,8 g of total carbohydrates per 100 g, including 1,9 g of fiber and 5,7 g of sugars.
How much fat is in Potato hamburger rolls?
Potato hamburger rolls contains 2,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Potato hamburger rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (29% DV), Folate (B9) (26% DV), Niacin (B3) (24% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Potato hamburger rolls?
100 g contains 434 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2477227. License: CC0 1.0 (U.S. public domain). Source record dated 5 de abril de 2018. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0688267128400. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.