Oops! All Berries
Packaged product Grainas y Pasta
Oops! All Berries contains 395 kcal per 100 g. A serving, 1 1/4 cup, 38 g (38 g) provides about 150 kcal.
Roughly 86% of its calories come from carbohydrates, with 9% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (378 kcal per 100 g).
100 g provides 123% of the Daily Value for iron, 95% of the Daily Value for Folate (B9) and 83% of the Daily Value for Thiamin (B1).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 1,3 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 632 mg | 27% |
| Total carbohydrates L | 86,8 g | 32% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 44,7 g | |
| Added sugars L | 44,7 g | 89% |
| Protein L | 5,3 g | 11% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 0,79 mg | 61% |
| Niacin (B3) L | 12,6 mg | 79% |
| Vitamina B6 L | 1,3 mg | 78% |
| Folate (B9) L | 379 µg | 95% |
| Calcio L | 0 mg | 0% |
| Iron L | 22,1 mg | 123% |
| Potasio L | 184 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 86%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the lowest quarter of grainas y pasta (median 9,3 g)
- Fiber2,6 gin the lowest quarter of grainas y pasta (median 7 g)
- Sugars44,7 gin the top quarter of grainas y pasta (median 14,3 g)
- Fat4 gbelow the median for grainas y pasta (median 5 g)
- Saturated fat1,3 gabove the median for grainas y pasta (median 0,5 g)
- Sodium632 mgin the top quarter of grainas y pasta (median 219 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 1,3 g |
|---|---|
| Grasa poliinsaturada L | 0 g |
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Other components (1)
| Ácido fólico L | 387 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 395 kcal | 395 kcal |
| Protein | 5,3 g | 5,3 g |
| Carbohydrates | 86,8 g | 86,8 g |
| Fat | 4 g | 3,9 g |
| Fiber | 2,6 g | 2,6 g |
| Sugars | 44,7 g | 44,7 g |
| Sodium | 632 mg | 632 mg |
Product details
- Barcode
- 0030000569368
- Label serving
- 1 1/4 cup (38 g)
- Category
- Cereales y sus productos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn flour, sugar, oat flour, brown sugar, palm oil and/or coconut oil, salt, sodium citrate, natural and artificial flavor, malic acid, red 40, blue 1, reduced iron, yellow 5, niacinamide*, thiamine mononitrate*, bht (to preserve freshness), pyridoxine hydrochloride*, riboflavin*, folic acid*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAsientosAceite de palmaAceite de cocoSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oops! All Berries?
100 g of Oops! All Berries has 395 kcal. Serving, 1 1/4 cup, 38 g (38 g): about 150 kcal.
How much protein is in Oops! All Berries?
Oops! All Berries contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 1 1/4 cup, 38 g (38 g). About 5% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 9,3 g).
How many carbs are in Oops! All Berries?
Oops! All Berries has 86,8 g of total carbohydrates per 100 g, including 2,6 g of fiber and 44,7 g of sugars.
How much fat is in Oops! All Berries?
Oops! All Berries contains 4 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).
What vitamins and minerals does Oops! All Berries contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (123% DV), Folate (B9) (95% DV), Thiamin (B1) (83% DV), Niacin (B3) (79% DV) and Vitamina B6 (78% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oops! All Berries?
100 g contains 632 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14 de julio de 2021. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2471760. License: CC0 1.0 (U.S. public domain). Source record dated 22 de mayo de 2021. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0030000569368. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de julio de 2021. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.