Eggos

Packaged product Dairy and Eggs

Eggos contains 271 kcal per 100 g.

Roughly 63% of its calories come from carbohydrates, with 28% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (248 kcal per 100 g).

100 g provides 36% of the Daily Value for Vitamina B12, 29% of the Daily Value for Vitamina A and 29% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Eggos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
5,7 gprotein
42,9 gcarbohydrates
8,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 8,6 g 11%
Saturated fat L 2,1 g 11%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 514 mg 22%
Total carbohydrates L 42,9 g 16%
Dietary fiber L 1,4 g 5%
Total sugars L 11,4 g
Added sugars L 10 g 20%
Protein L 5,7 g 11%
Vitamina A L 257 µg29%
Vitamina D L 0 µg0%
Riboflavin (B2) L 0,24 mg19%
Niacin (B3) L 2,9 mg18%
Vitamina B6 L 0,29 mg17%
Folate (B9) L 107 µg27%
Vitamina B12 L 0,86 µg36%
Calcio L 371 mg29%
Iron L 5,1 mg29%
Fósforo L 214 mg17%
Potasio L 57 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 63%Fat: 28%271kcal / 100 g
  • Protein 8%
  • Carbohydrates 63%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1236%Vitamina A29%Iron29%Calcio29%Folate (B9)27%Riboflavin (B2)19%Niacin (B3)18%Fósforo17%Vitamina B617%Potasio1%

Nutritional insights

  • Protein5,7 gbelow the median for dairy and eggs (median 8 g)
  • Fiber1,4 gabove the median for dairy and eggs (median 0,59 g)
  • Sugars11,4 gin the top quarter of dairy and eggs (median 3,8 g)
  • Fat8,6 gbelow the median for dairy and eggs (median 10,2 g)
  • Saturated fat2,1 gbelow the median for dairy and eggs (median 4,3 g)
  • Sodium514 mgabove the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Ácido fólico L64 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 210 kcal271 kcal
Protein 12,9 g5,7 g
Carbohydrates 16,2 g42,9 g
Fat 10 g8,6 g
Fiber 1,3 g1,4 g
Sugars 5,8 g11,4 g
Sodium 414 mg514 mg

Product details

Barcode
0038000234156
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eggos?

100 g of Eggos has 271 kcal.

How much protein is in Eggos?

Eggos contains 5,7 g of protein per 100 g (11% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Eggos?

Eggos has 42,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 11,4 g of sugars.

How much fat is in Eggos?

Eggos contains 8,6 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Eggos contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (36% DV), Vitamina A (29% DV), iron (29% DV), calcio (29% DV) and Folate (B9) (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Eggos?

100 g contains 514 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2615382. License: CC0 1.0 (U.S. public domain). Source record dated 10 de julio de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0038000234156. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.