Eggo protein waffles

Packaged product Pan y productos horneados Kellogg's

Eggo protein waffles contains 257 kcal per 100 g. A serving, 2 waffles, 70 g (70 g) provides about 180 kcal.

Roughly 56% of its calories come from carbohydrates, with 22% from fat and 22% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (283 kcal per 100 g).

100 g provides 71% of the Daily Value for Vitamina B12, 37% of the Daily Value for Riboflavin (B2) and 36% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

257kcal per 100 g
14,3 gprotein
37,1 gcarbohydrates
6,4 gfat
180kcal in serving, 2 waffles, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 257 kcal
Total fat L 6,4 g 8%
Saturated fat L 2,1 g 11%
Cholesterol L 14,3 mg 5%
Sodium L 414 mg 18%
Total carbohydrates L 37,1 g 14%
Dietary fiber L 1,4 g 5%
Total sugars L 15,7 g
Protein L 14,3 g 29%
Thiamin (B1) L 0,43 mg36%
Riboflavin (B2) L 0,49 mg37%
Vitamina B6 L 0,57 mg34%
Folate (B9) L 57,1 µg14%
Vitamina B12 L 1,7 µg71%
Calcio L 42,9 mg3%
Iron L 6,4 mg36%
Fósforo L 179 mg14%
Potasio L 107 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 56%Fat: 22%257kcal / 100 g
  • Protein 22%
  • Carbohydrates 56%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1271%Riboflavin (B2)37%Thiamin (B1)36%Iron36%Vitamina B634%Folate (B9)14%Fósforo14%Calcio3%Potasio2%

Nutritional insights

  • Protein14,3 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber1,4 gbelow the median for pan y productos horneados (median 2,4 g)
  • Sugars15,7 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat6,4 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat2,1 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium414 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
0038000573170
Label serving
2 waffles (70 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eggo protein waffles?

100 g of Eggo protein waffles has 257 kcal. Serving, 2 waffles, 70 g (70 g): about 180 kcal.

Is Eggo protein waffles high in protein?

Eggo protein waffles contains 14,3 g of protein per 100 g (29% of the 50 g Daily Value), or 10 g in serving, 2 waffles, 70 g (70 g). About 22% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Eggo protein waffles?

Eggo protein waffles has 37,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 15,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eggo protein waffles?

Eggo protein waffles contains 6,4 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Eggo protein waffles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (71% DV), Riboflavin (B2) (37% DV), Thiamin (B1) (36% DV), iron (36% DV) and Vitamina B6 (34% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Eggo protein waffles?

100 g contains 414 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0038000573170. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.