Creamy Vanilla

Packaged product Dairy and Eggs NOON

Creamy Vanilla contains 69 kcal per 100 g. A serving, 1 carton, 250 ml (250 g) provides about 171 kcal.

Roughly 47% of its calories come from carbohydrates, with 40% from protein and 13% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 18% of the Daily Value for calcio, 18% of the Daily Value for Vitamina C and 13% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

69kcal per 100 g
7,2 gprotein
8,6 gcarbohydrates
1 gfat
171kcal in serving, 1 carton, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68,5 kcal
Total fat L 1 g 1%
Saturated fat L 0,88 g 4%
Sodium L 38,8 mg 2%
Total carbohydrates L 8,6 g 3%
Dietary fiber L 2,3 g 8%
Total sugars L 4,9 g
Protein L 7,2 g 14%
Vitamina A L 41,2 µg5%
Vitamina C L 16 mg18%
Vitamina D L 0,8 µg4%
Thiamin (B1) L 0,11 mg9%
Riboflavin (B2) L 0,17 mg13%
Vitamina B6 L 0,1 mg6%
Vitamina B12 L 0,16 µg7%
Calcio L 232 mg18%
Fósforo L 64 mg5%
Potasio L 117 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 47%Fat: 13%69kcal / 100 g
  • Protein 40%
  • Carbohydrates 47%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio18%Vitamina C18%Riboflavin (B2)13%Thiamin (B1)9%Vitamina B127%Vitamina B66%Fósforo5%Vitamina A5%Vitamina D4%Potasio2%

Nutritional insights

  • Protein7,2 gbelow the median for dairy and eggs (median 8 g)
  • Fiber2,3 gabove the median for dairy and eggs (median 0,6 g)
  • Sugars4,9 gabove the median for dairy and eggs (median 3,9 g)
  • Fat1 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0,88 gin the lowest quarter of dairy and eggs (median 4,2 g)
  • Sodium38,8 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
NOON
Barcode
9361741000027
Label serving
1 carton (250 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy Vanilla?

100 g of Creamy Vanilla has 69 kcal. Serving, 1 carton, 250 ml (250 g): about 171 kcal.

How much protein is in Creamy Vanilla?

Creamy Vanilla contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 18 g in serving, 1 carton, 250 ml (250 g). About 40% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Creamy Vanilla?

Creamy Vanilla has 8,6 g of total carbohydrates per 100 g, including 2,3 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Vanilla?

Creamy Vanilla contains 1 g of fat per 100 g, of which 0,88 g is saturated (4% of the Daily Value).

What vitamins and minerals does Creamy Vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (18% DV), Vitamina C (18% DV) and Riboflavin (B2) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creamy Vanilla?

100 g contains 38,8 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de enero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9361741000027. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de enero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.