Apple jacks

Packaged product Frutas Kellogg's

Apple jacks contains 357 kcal per 100 g.

Roughly 86% of its calories come from carbohydrates, with 8% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in frutas on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

100 g provides 112% of the Daily Value for Vitamina B12, 83% of the Daily Value for Thiamin (B1) and 62% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Apple jacks by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
5,4 gprotein
85,7 gcarbohydrates
3,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 3,6 g 5%
Saturated fat L 1,8 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 482 mg 21%
Total carbohydrates L 85,7 g 31%
Dietary fiber L 10,7 g 38%
Total sugars L 37,5 g
Added sugars L 37,5 g 75%
Protein L 5,4 g 11%
Vitamina D L 5 µg25%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0,76 mg58%
Niacin (B3) L 8,9 mg56%
Vitamina B6 L 0,89 mg53%
Folate (B9) L 118 µg30%
Vitamina B12 L 2,7 µg112%
Calcio L 71 mg5%
Iron L 11,2 mg62%
Potasio L 143 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 86%Fat: 8%357kcal / 100 g
  • Protein 5%
  • Carbohydrates 86%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B12112%Thiamin (B1)83%Iron62%Riboflavin (B2)58%Niacin (B3)56%Vitamina B653%Folate (B9)30%Vitamina D25%Calcio5%Potasio3%

Nutritional insights

  • Protein5,4 gin the top quarter of frutas (median 0,7 g)
  • Fiber10,7 gin the top quarter of frutas (median 1,5 g)
  • Sugars37,5 gin the top quarter of frutas (median 12 g)
  • Fat3,6 gin the top quarter of frutas (median 0,1 g)
  • Saturated fat1,8 gabove the median for frutas (median 0 g)
  • Sodium482 mgin the top quarter of frutas (median 22,5 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0,89 g
Other components (1)
Ácido fólico L116 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 379 kcal357 kcal
Protein 5,4 g5,4 g
Carbohydrates 89,3 g85,7 g
Fat 0 g3,6 g
Fiber 0 g10,7 g
Sugars 39,3 g37,5 g
Sodium 482 mg482 mg

Product details

Brand
Kellogg's
Barcode
0038000254048
Category
Frutas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple jacks?

100 g of Apple jacks has 357 kcal.

How much protein is in Apple jacks?

Apple jacks contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other frutas, that is among the highest quarter (median 0,7 g).

How many carbs are in Apple jacks?

Apple jacks has 85,7 g of total carbohydrates per 100 g, including 10,7 g of fiber and 37,5 g of sugars.

How much fat is in Apple jacks?

Apple jacks contains 3,6 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Apple jacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (112% DV), Thiamin (B1) (83% DV), iron (62% DV), Riboflavin (B2) (58% DV) and Niacin (B3) (56% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple jacks?

100 g contains 482 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 de julio de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0038000254048. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de julio de 2022. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2671986. License: CC0 1.0 (U.S. public domain). Source record dated 21 de mayo de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.