Soy bean spaghetti

Packaged product Getreide und Pasta Aldi

Soy bean spaghetti contains 318 kcal per 100 g. A Serving, 50 g (50 g) provides about 159 kcal.

Roughly 64 % of its calories come from protein, with 19 % from carbohydrates and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 356 kcal per 100 g across 5.200 products.

100 g provides 98 % of the Daily Value for Mangan, 98 % of the Daily Value for Kupfer and 87 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soy bean spaghetti by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
318kcal per 100 g
44 gprotein
13 gcarbohydrates
5 gfat
159kcal in Serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 318 kcal
Total fat L 5 g 6 %
Saturated fat L 1,2 g 6 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 22 g 79 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 44 g 88 %
Vitamin C L 6 mg7 %
Vitamin E L 0,85 mg6 %
Vitamin B6 L 0,4 mg24 %
Calcium L 220 mg17 %
Eisen L 15,7 mg87 %
Magnesium L 253 mg60 %
Phosphor L 586 mg47 %
Kalium L 1.740 mg37 %
Zink L 3 mg27 %
Kupfer L 0,88 mg98 %
Mangan L 2,3 mg98 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 64 %Carbohydrates: 19 %Fat: 16 %318kcal / 100 g
  • Protein 64 %
  • Carbohydrates 19 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan98 %Kupfer98 %Eisen87 %Magnesium60 %Phosphor47 %Kalium37 %Zink27 %Vitamin B624 %Calcium17 %Vitamin C7 %

Nutritional insights

  • Protein44 gin the top quarter of Getreide und Pasta (median 12,5 g)
  • Fiber22 gin the top quarter of Getreide und Pasta (median 3,6 g)
  • Sugars0,5 gin the lowest quarter of Getreide und Pasta (median 2,8 g)
  • Fat5 gin the top quarter of Getreide und Pasta (median 1,8 g)
  • Saturated fat1,2 gin the top quarter of Getreide und Pasta (median 0,3 g)
  • Protein per 100 kcal13,8 gprotein density, useful for comparing foods with different calorie levels
  • Water7,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L12,3 g
Other components (2)
Wasser L7,8 g
Alkohol L0 g

Product details

Brand
Aldi
Barcode
25408898
Quantity
200 g
Label serving
50 g
Category
Teigwaren
Packaging
Plastic,Cardboard
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic soya beans (100%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soy bean spaghetti?

100 g of Soy bean spaghetti has 318 kcal. Serving, 50 g (50 g): about 159 kcal.

Is Soy bean spaghetti high in protein?

Soy bean spaghetti contains 44 g of protein per 100 g (88 % of the 50 g Daily Value), or 22 g in Serving, 50 g (50 g). About 64 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 12,5 g).

How many carbs are in Soy bean spaghetti?

Soy bean spaghetti has 13 g of total carbohydrates per 100 g, including 22 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soy bean spaghetti?

Soy bean spaghetti contains 5 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Soy bean spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (98 % DV), Kupfer (98 % DV), Eisen (87 % DV), Magnesium (60 % DV) and Phosphor (47 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soy bean spaghetti?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 25408898. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.