Noodles

Packaged product Getreide und Pasta Maggi

Noodles contains 86 kcal per 100 g. A Serving, 1 serving, 380 g (380 g) provides about 327 kcal.

Roughly 57 % of its calories come from carbohydrates, with 33 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 389 kcal per 100 g across 1.621 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Noodles by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
86kcal per 100 g
2 gprotein
12,1 gcarbohydrates
3,1 gfat
327kcal in Serving, 1 serving, 380 g (380 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86,2 kcal
Total fat L 3,1 g 4 %
Saturated fat L 1,5 g 7 %
Sodium L 242 mg 11 %
Total carbohydrates L 12,1 g 4 %
Dietary fiber not reported
Total sugars L 0,069 g
Added sugars L 0 g 0 %
Protein L 2 g 4 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 57 %Fat: 33 %86kcal / 100 g
  • Protein 9 %
  • Carbohydrates 57 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Eisen0 %Magnesium0 %Phosphor0 %Zink0 %Kupfer0 %

Nutritional insights

  • Protein2 gin the lowest quarter of Getreide und Pasta (median 8 g)
  • Sugars0,069 gin the lowest quarter of Getreide und Pasta (median 2,2 g)
  • Fat3,1 gin the lowest quarter of Getreide und Pasta (median 12,9 g)
  • Saturated fat1,5 gin the lowest quarter of Getreide und Pasta (median 5,4 g)
  • Sodium242 mgin the lowest quarter of Getreide und Pasta (median 918 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Maggi
Barcode
9556001138057
Label serving
1 serving (380 g)
Category
Instant-Nudeln
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

noodle cake wheat flour, vegetable oil (antioxidant (319) sat, mineral salts (508, 451, 501, 500), vegetable gum (412), flavour mix sachet: mineral salt (508), iodised salt, flavour enhancers (621, 635), sugar, yeast extract, flavour, colour (caramel l, vegetable fat (antioxidant (320), onion powder, soy sauce powder (contains soy and wheat), food acid (citric), white pepper, rosemary contains: wheat and soy, may contain : celery, crustacea, fish, milk and mustard.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZuckerHefeZwiebelnMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Noodles?

100 g of Noodles has 86 kcal. Serving, 1 serving, 380 g (380 g): about 327 kcal.

How much protein is in Noodles?

Noodles contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 7,6 g in Serving, 1 serving, 380 g (380 g). About 9 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Noodles?

Noodles has 12,1 g of total carbohydrates per 100 g, including 0,069 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Noodles?

Noodles contains 3,1 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).

How much sodium is in Noodles?

100 g contains 242 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. November 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9556001138057. License: ODbL 1.0 (Open Food Facts). Source record dated 16. November 2025. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.