Meksička salata

Packaged product Fisch und Meeresfrüchte MAXI

Meksička salata contains 163 kcal per 100 g. A Serving, 160 g (160 g) provides about 261 kcal.

Roughly 53 % of its calories come from fat, with 24 % from protein and 23 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fisch und Meeresfrüchte on FoodFactly (160 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Meksička salata by MAXI, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
9,9 gprotein
9,3 gcarbohydrates
9,6 gfat
261kcal in Serving, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 9,6 g 12 %
Saturated fat L 1,1 g 6 %
Sodium L 360 mg 16 %
Total carbohydrates L 9,3 g 3 %
Dietary fiber L 2,7 g 10 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 9,9 g 20 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 23 %Fat: 53 %163kcal / 100 g
  • Protein 24 %
  • Carbohydrates 23 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Eisen0 %Magnesium0 %Phosphor0 %Zink0 %Kupfer0 %

Nutritional insights

  • Protein9,9 gabove the median for Fisch und Meeresfrüchte (median 9,2 g)
  • Fiber2,7 gabove the median for Fisch und Meeresfrüchte (median 1,8 g)
  • Sugars0 gin the lowest quarter of Fisch und Meeresfrüchte (median 2,3 g)
  • Sodium360 mgbelow the median for Fisch und Meeresfrüchte (median 400 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
MAXI
Barcode
8600197254600
Quantity
160 g
Label serving
160 g
Category
Thunfisch- und Gemüsesalate
Packaging
Metal,Cardboard,Non-corrugated cardboard,Steel
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Meso _tune_ (Katsuwonus pelamis) 25%, crveni pasulj 22%, voda, kukuruz šećerac 15%, biljno ulje (suncokretovo), šargarepa 7%, crvena paprika 2,5%, beli pasulj 2%, kuhinjska so, stabilizator (E460), supa od povrća (grašak i šargarepa), začini i prirodna aroma (čili).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meksička salata?

100 g of Meksička salata has 163 kcal. Serving, 160 g (160 g): about 261 kcal.

How much protein is in Meksička salata?

Meksička salata contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 15,8 g in Serving, 160 g (160 g). About 24 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is above the median (median 9,2 g).

How many carbs are in Meksička salata?

Meksička salata has 9,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Meksička salata?

Meksička salata contains 9,6 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Meksička salata?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. Oktober 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8600197254600. License: ODbL 1.0 (Open Food Facts). Source record dated 15. Oktober 2025. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.