Colby Cheese

Packaged product Milch und Eier Devondale

Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.

Colby Cheese contains 402 kcal per 100 g. A Serving, 25 g (25 g) provides about 101 kcal.

Roughly 76 % of its calories come from fat, with 23 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Colby Cheese by Devondale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
23,7 gprotein
1 gcarbohydrates
34,1 gfat
101kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 34,1 g 44 %
Saturated fat L 2.302 g 11.510 %
Sodium L 610.000 mg 26.522 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 23,7 g 47 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 1 %Fat: 76 %402kcal / 100 g
  • Protein 23 %
  • Carbohydrates 1 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Eisen0 %Magnesium0 %Phosphor0 %Zink0 %Kupfer0 %

Nutritional insights

  • Protein23,7 gin the top quarter of Milch und Eier (median 8 g)
  • Sugars1 gin the lowest quarter of Milch und Eier (median 3,8 g)
  • Fat34,1 gin the top quarter of Milch und Eier (median 10,2 g)
  • Saturated fat2.302 gin the top quarter of Milch und Eier (median 4,3 g)
  • Sodium610.000 mgin the top quarter of Milch und Eier (median 236 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Devondale
Barcode
9300639151335
Label serving
25 g
Category
Dairy-food
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Colby Cheese?

100 g of Colby Cheese has 402 kcal. Serving, 25 g (25 g): about 101 kcal.

Is Colby Cheese high in protein?

Colby Cheese contains 23,7 g of protein per 100 g (47 % of the 50 g Daily Value), or 5,9 g in Serving, 25 g (25 g). About 23 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 8 g).

How many carbs are in Colby Cheese?

Colby Cheese has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Colby Cheese?

Colby Cheese contains 34,1 g of fat per 100 g, of which 2.302 g is saturated (11.510 % of the Daily Value).

How much sodium is in Colby Cheese?

100 g contains 610.000 mg of sodium, 26.522 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300639151335. License: ODbL 1.0 (Open Food Facts). Source record dated 26. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.