Chicken Soup

Packaged product Suppen und Saucen Asda

Chicken Soup contains 51 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 38 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (51 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Soup by Asda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
0,8 gprotein
4,8 gcarbohydrates
3,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0,6 g 3 %
Sodium L 208 mg 9 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 38 %Fat: 55 %51kcal / 100 g
  • Protein 6 %
  • Carbohydrates 38 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Eisen0 %Magnesium0 %Phosphor0 %Zink0 %Kupfer0 %

Nutritional insights

  • Protein0,8 gin the lowest quarter of Suppen und Saucen (median 2,2 g)
  • Fiber0,5 gbelow the median for Suppen und Saucen (median 0,56 g)
  • Fat3,1 gin the top quarter of Suppen und Saucen (median 1,7 g)
  • Saturated fat0,6 gabove the median for Suppen und Saucen (median 0,45 g)
  • Sodium208 mgin the lowest quarter of Suppen und Saucen (median 310 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Asda
Barcode
5057172516049
Category
Hühnersuppen
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Chicken (2%), Modified Maize Starch, Chicken Fat, Cornflour, Rapeseed Oil, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Flavourings, Skimmed Milk Powder Salt, Stabilisers (Diphosphates, Polyphosphates), Yeast Extract, Onion Powder, Garlic Powder, White Pepper, Sage Extract, Colour (Carotenes) Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. May also contain egg. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. HEATING INSTRUCTIONS ON THE HOB Medium/4-5 Mins Empty contents into a saucepan. Heat thoroughly, stirring occasionally MICROWAVE 700W 4 Mins/900W 2% Mins full power for 2 minutes (700W), 2 minutes (900W). Remove cover, sti Empty contents into a microwavable container, cover and vent. Heat on and re-cover. Heat on full power for a further 2 minutes (700W), 30 seconds (900W). Stir before serving. Do not boil. Check product is piping hot before serving. We have given you these heating instructions as a guide only. Typical energy values per 100g: 208k/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)WeizenmehlZuckerHefeZwiebelnKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Soup?

100 g of Chicken Soup has 51 kcal.

How much protein is in Chicken Soup?

Chicken Soup contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 2,2 g).

How many carbs are in Chicken Soup?

Chicken Soup has 4,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Soup?

Chicken Soup contains 3,1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Chicken Soup?

100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057172516049. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.