Cheddar Cheese

Packaged product Milch und Eier Clara Ole

Cheddar Cheese contains 125 kcal per 100 g. A Serving, 32 g (32 g) provides about 40 kcal.

Roughly 68 % of its calories come from carbohydrates, with 22 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheddar Cheese by Clara Ole, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
3,1 gprotein
21,9 gcarbohydrates
3,1 gfat
40kcal in Serving, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.844 mg 80 %
Total carbohydrates L 21,9 g 8 %
Dietary fiber L 3,1 g 11 %
Total sugars L 9,4 g
Added sugars L 0 g 0 %
Protein L 3,1 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 68 %Fat: 22 %125kcal / 100 g
  • Protein 10 %
  • Carbohydrates 68 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Eisen0 %Magnesium0 %Phosphor0 %Zink0 %Kupfer0 %

Nutritional insights

  • Protein3,1 gin the lowest quarter of Milch und Eier (median 8 g)
  • Fiber3,1 gin the top quarter of Milch und Eier (median 0,6 g)
  • Sugars9,4 gabove the median for Milch und Eier (median 3,9 g)
  • Fat3,1 gin the lowest quarter of Milch und Eier (median 10 g)
  • Saturated fat0 gin the lowest quarter of Milch und Eier (median 4,2 g)
  • Sodium1.844 mgin the top quarter of Milch und Eier (median 232 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Clara Ole
Barcode
4806026205797
Quantity
6
Label serving
32 g
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar Cheese?

100 g of Cheddar Cheese has 125 kcal. Serving, 32 g (32 g): about 40 kcal.

How much protein is in Cheddar Cheese?

Cheddar Cheese contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in Serving, 32 g (32 g). About 10 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).

How many carbs are in Cheddar Cheese?

Cheddar Cheese has 21,9 g of total carbohydrates per 100 g, including 3,1 g of fiber and 9,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar Cheese?

Cheddar Cheese contains 3,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cheddar Cheese?

100 g contains 1.844 mg of sodium, 80 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4806026205797. License: ODbL 1.0 (Open Food Facts). Source record dated 6. März 2026. Imported 8. November 2026.

Last updated: . Source description: "CHEDDAR CHEESE". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.