Rollin’ Oats
Packaged product Brød og bagværk Kiggins
Rollin’ Oats contains 390 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 16 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
100 g provides 244 % of the Daily Value for Vitamin B12, 200 % of the Daily Value for zink and 195 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 1,2 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 488 mg | 21 % |
| Total carbohydrates L | 73,2 g | 27 % |
| Dietary fiber L | 7,3 g | 26 % |
| Total sugars L | 0 g | |
| Protein L | 12,2 g | 24 % |
| Thiamin (B1) L | 1 mg | 83 % |
| Riboflavin (B2) L | 2,1 mg | 159 % |
| Niacin (B3) L | 24,4 mg | 153 % |
| Vitamin B6 L | 0,98 mg | 57 % |
| Folat (B9) L | 293 µg | 73 % |
| Vitamin B12 L | 5,9 µg | 244 % |
| Calcium L | 537 mg | 41 % |
| Jern L | 35,1 mg | 195 % |
| Magnesium L | 98 mg | 23 % |
| Phosphor L | 244 mg | 20 % |
| Kalium L | 317 mg | 7 % |
| Zink L | 22 mg | 200 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 72 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,2 gin the top quarter of brød og bagværk (median 8 g)
- Fiber7,3 gin the top quarter of brød og bagværk (median 2,3 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 3,9 g)
- Fat7,3 gabove the median for brød og bagværk (median 7 g)
- Saturated fat1,2 gbelow the median for brød og bagværk (median 1,6 g)
- Sodium488 mgabove the median for brød og bagværk (median 409 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2,4 g |
|---|---|
| Polyumættet fedt L | 2,4 g |
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Other components (3)
| Fiber, opløselig L | 2 g |
|---|---|
| Fiber, uopløselig L | 5 g |
| Folinsyre L | 293 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 390 kcal | 390 kcal |
| Protein | 12,2 g | 12,2 g |
| Carbohydrates | 73,2 g | 73,2 g |
| Fat | 7,3 g | 7,3 g |
| Fiber | 7,3 g | 7,3 g |
| Sugars | 0 g | 0 g |
| Sodium | 488 mg | 488 mg |
Product details
- Brand
- Kiggins
- Barcode
- 0051933375109
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tasty cheese and crackers Coles | 390 | 21,4 g | 21 g | 23,8 g |
| Muffins double chocolat E.Leclerc | 390 | 5,8 g | 46 g | 24 g |
| cream crackers nutro | 390 | 11 g | 66 g | 9 g |
| Panko Breadcrumbs Mama San | 390 | 11,6 g | 71,6 g | 5,6 g |
| Blueberry Muffin Founders & Farmers | 390 | 6 g | 49 g | 19 g |
| Banana Bread Mighty White | 390 | 10 g | 45,4 g | 18,4 g |
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| Carrot Muffins GT Marche | 390 | 6 g | 50 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rollin’ Oats?
100 g of Rollin’ Oats has 390 kcal.
Is Rollin’ Oats high in protein?
Rollin’ Oats contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).
How many carbs are in Rollin’ Oats?
Rollin’ Oats has 73,2 g of total carbohydrates per 100 g, including 7,3 g of fiber and 0 g of sugars.
How much fat is in Rollin’ Oats?
Rollin’ Oats contains 7,3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Rollin’ Oats contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (244 % DV), zink (200 % DV), jern (195 % DV), Riboflavin (B2) (159 % DV) and Niacin (B3) (153 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rollin’ Oats?
100 g contains 488 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26. februar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0051933375109. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2023. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2483030. License: CC0 1.0 (U.S. public domain). Source record dated 21. marts 2022. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.