Risotto

Packaged product Korn og pastaprodukter Uncle Ben's

Risotto contains 343 kcal per 100 g. A serving, 62.5 g (62,5 g) provides about 214 kcal.

Roughly 91 % of its calories come from carbohydrates, with 8 % from protein and 1 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (351 kcal per 100 g).

100 g provides 107 % of the Daily Value for mangan, 27 % of the Daily Value for kobber and 25 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Risotto by Uncle Ben's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
6,9 gprotein
78 gcarbohydrates
0,4 gfat
214kcal in serving, 62.5 g (62,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 16 mg 0,7 %
Total carbohydrates L 78 g 28 %
Dietary fiber L 1,3 g 5 %
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 6,9 g 14 %
Vitamin C L 0 mg0 %
Vitamin E L 0,04 mg0,3 %
Vitamin B6 L 0,43 mg25 %
Calcium L 101 mg8 %
Jern L 0,97 mg5 %
Magnesium L 31 mg7 %
Phosphor L 162 mg13 %
Kalium L 162 mg3 %
Zink L 1,4 mg12 %
Kobber L 0,24 mg27 %
Mangan L 2,5 mg107 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 91 %Fat: 1 %343kcal / 100 g
  • Protein 8 %
  • Carbohydrates 91 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan107 %Kobber27 %Vitamin B625 %Phosphor13 %Zink12 %Calcium8 %Magnesium7 %Jern5 %Kalium3 %Vitamin E0,3 %

Nutritional insights

  • Protein6,9 gbelow the median for korn og pastaprodukter (median 7 g)
  • Fiber1,3 gabove the median for korn og pastaprodukter (median 1,1 g)
  • Sugars0,9 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Fat0,4 gin the lowest quarter of korn og pastaprodukter (median 0,8 g)
  • Saturated fat0,1 gin the lowest quarter of korn og pastaprodukter (median 0,2 g)
  • Sodium16 mgin the top quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water11,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L72,1 g
Other components (2)
Vand L11,3 g
Alkohol L0 g

Product details

Brand
Uncle Ben's
Barcode
5410673727299
Quantity
1.2kg
Label serving
62.5 g
Category
Riser til risotto
Packaging
Box,Cardboard,packaging
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riz pour risotto étuvé

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Ris

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Arroz carnaroli Molinos Ala 344 10,2 g 76 g 0 g
Riz pour risotto Coop naturaplan 342 7 g 78 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Risotto?

100 g of Risotto has 343 kcal. Serving, 62.5 g (62,5 g): about 214 kcal.

How much protein is in Risotto?

Risotto contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 4,3 g in serving, 62.5 g (62,5 g). About 8 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 7 g).

How many carbs are in Risotto?

Risotto has 78 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Risotto?

Risotto contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Risotto contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (107 % DV), kobber (27 % DV), Vitamin B6 (25 % DV), phosphor (13 % DV) and zink (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Risotto?

100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410673727299. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.