Reese's puffs bunnies
Packaged product Korn og pastaprodukter Reese's
Reese's puffs bunnies contains 414 kcal per 100 g. A serving, 3/4 cup, 29 g, 29 g (29 g) provides about 120 kcal.
Roughly 72 % of its calories come from carbohydrates, with 22 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 375 kcal per 100 g across 4.875 products.
100 g provides 215 % of the Daily Value for Vitamin B12, 117 % of the Daily Value for zink and 113 % of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 1,7 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 552 mg | 24 % |
| Total carbohydrates L | 75,9 g | 28 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 31 g | |
| Protein L | 6,9 g | 14 % |
| Vitamin A L | 517 µg | 57 % |
| Vitamin C L | 20,7 mg | 23 % |
| Thiamin (B1) L | 1 mg | 83 % |
| Riboflavin (B2) L | 1,5 mg | 113 % |
| Vitamin B6 L | 1,7 mg | 101 % |
| Vitamin B12 L | 5,2 µg | 215 % |
| Calcium L | 345 mg | 27 % |
| Jern L | 15,5 mg | 86 % |
| Magnesium L | 55 mg | 13 % |
| Phosphor L | 276 mg | 22 % |
| Kalium L | 241 mg | 5 % |
| Zink L | 12,9 mg | 117 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 72 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,9 gin the lowest quarter of korn og pastaprodukter (median 9,3 g)
- Fiber3,4 gbelow the median for korn og pastaprodukter (median 6,7 g)
- Sugars31 gin the top quarter of korn og pastaprodukter (median 12 g)
- Fat10,3 gabove the median for korn og pastaprodukter (median 5 g)
- Saturated fat1,7 gabove the median for korn og pastaprodukter (median 0,55 g)
- Sodium552 mgin the top quarter of korn og pastaprodukter (median 222 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,2 g |
|---|---|
| Polyumættet fedt L | 3,5 g |
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 138 IU |
|---|
Other components (1)
| A-vitamin, IE L | 1.720 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 414 kcal | 414 kcal |
| Protein | 6,9 g | 6,9 g |
| Carbohydrates | 75,9 g | 75,9 g |
| Fat | 10,3 g | 10,3 g |
| Fiber | 3,5 g | 3,4 g |
| Sugars | 31 g | 31 g |
| Sodium | 561 mg | 552 mg |
Product details
- Brand
- Reese's
- Barcode
- 0016000489776
- Label serving
- 3/4 cup (29 g) (29 g)
- Category
- Korn og produkter heraf
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole grain corn, sugar, reese's peanut butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), dextrose, corn meal, corn syrup, canola oil, salt, hershey's cocoa, caramel color, trisodium phosphate, natural flavor. vitamin e (mixed tocopherols) added to preserve freshness.vitamins and minerals: tricalcium phosphate, calcium carbonate, iron and zinc (mineral nutrients), vitamin c (sodium ascorbate), a b vitamin (niacinamide), vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin mononitrate), vitamin a (palmitate), a b vitamin (folic acid), vitamin b12, vitamin d3.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerRapsfrøolieSaltJordnødder
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Reese's puffs bunnies?
100 g of Reese's puffs bunnies has 414 kcal. Serving, 3/4 cup, 29 g, 29 g (29 g): about 120 kcal.
How much protein is in Reese's puffs bunnies?
Reese's puffs bunnies contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 3/4 cup, 29 g, 29 g (29 g). About 7 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 9,3 g).
How many carbs are in Reese's puffs bunnies?
Reese's puffs bunnies has 75,9 g of total carbohydrates per 100 g, including 3,4 g of fiber and 31 g of sugars.
How much fat is in Reese's puffs bunnies?
Reese's puffs bunnies contains 10,3 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Reese's puffs bunnies contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (215 % DV), zink (117 % DV), Riboflavin (B2) (113 % DV), Vitamin B6 (101 % DV) and jern (86 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Reese's puffs bunnies?
100 g contains 552 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 3. februar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 759108. License: CC0 1.0 (U.S. public domain). Source record dated 5. marts 2018. Imported 6. november 2026.
- Open Food Facts, record 0016000489776. License: ODbL 1.0 (Open Food Facts). Source record dated 3. februar 2023. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.