Raisin Bran

Packaged product Andre fødevarer giant eagle

Raisin Bran contains 317 kcal per 100 g. A serving, 1 cup, 60 g (60 g) provides about 190 kcal.

Roughly 88 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 104 % of the Daily Value for Vitamin B12, 71 % of the Daily Value for Folat (B9) and 56 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

317kcal per 100 g
6,7 gprotein
76,7 gcarbohydrates
1,7 gfat
190kcal in serving, 1 cup, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 1,7 g 2 %
Saturated fat not reported
Sodium L 317 mg 14 %
Total carbohydrates L 76,7 g 28 %
Dietary fiber L 11,7 g 42 %
Total sugars L 26,7 g
Added sugars L 13,3 g 27 %
Protein L 6,7 g 13 %
Vitamin A L 250 µg28 %
Vitamin D L 1,8 µg9 %
Thiamin (B1) L 0,67 mg56 %
Folat (B9) L 283 µg71 %
Vitamin B12 L 2,5 µg104 %
Calcium L 100 mg8 %
Jern L 7,5 mg42 %
Magnesium L 66,7 mg16 %
Phosphor L 333 mg27 %
Kalium L 733 mg16 %
Zink L 2,5 mg23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 88 %Fat: 4 %317kcal / 100 g
  • Protein 8 %
  • Carbohydrates 88 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12104 %Folat (B9)71 %Thiamin (B1)56 %Jern42 %Vitamin A28 %Phosphor27 %Zink23 %Magnesium16 %Kalium16 %Vitamin D9 %

Nutritional insights

  • Protein6,7 gbelow the median for andre fødevarer (median 7 g)
  • Fiber11,7 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sugars26,7 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat1,7 gbelow the median for andre fødevarer (median 6,5 g)
  • Sodium317 mgabove the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
giant eagle
Barcode
0030034951191
Label serving
1 cup (60 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raisin Bran?

100 g of Raisin Bran has 317 kcal. Serving, 1 cup, 60 g (60 g): about 190 kcal.

How much protein is in Raisin Bran?

Raisin Bran contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in serving, 1 cup, 60 g (60 g). About 8 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Raisin Bran?

Raisin Bran has 76,7 g of total carbohydrates per 100 g, including 11,7 g of fiber and 26,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raisin Bran?

Raisin Bran contains 1,7 g of fat per 100 g.

What vitamins and minerals does Raisin Bran contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (104 % DV), Folat (B9) (71 % DV), Thiamin (B1) (56 % DV), jern (42 % DV) and Vitamin A (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raisin Bran?

100 g contains 317 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. juli 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0030034951191. License: ODbL 1.0 (Open Food Facts). Source record dated 23. juli 2024. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.